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Message
1
Posted on 1/20/16 at 2:56 pm to jflsufan
quote:
They said the same thing about EC 12. Different company though.
i dont remember HH denying it as vehemently as Mark Brown/BT did...
quote:
As for the age statement, Brown said that the company has absolutely no intention of dropping it, and it has plans on the books to keep it at 10 years through 2047. He said the change in the labeling was also a result of the new production facility. The old bottles had the age statement on a neck wrap, which had to be placed by hand so that it was centered. The new facility has a machine do the neck wrap and plastic shrink-wrap that goes over it, and there’s no way to make the machine center the neck wrap on the bottle. There was nowhere else to put the age statement on the front, so they moved it to the back.
we can only hope....
This post was edited on 1/20/16 at 2:59 pm
Posted on 1/20/16 at 3:02 pm to gmrkr5
No but they said the only reason they were moving the 12 year age statement to the back of the bottle was to make the front label uniform with ECBP.
Buffalo Trace gave us some story about a new bottling line not being able to guarantee that all bottles would be from a single barrel and also couldn't put the 10 year label on the neck straight.
Buffalo Trace gave us some story about a new bottling line not being able to guarantee that all bottles would be from a single barrel and also couldn't put the 10 year label on the neck straight.
Posted on 1/20/16 at 3:09 pm to jflsufan
Speaking of Eagle Rare 10. A couple of weeks ago a few grocery stores in BR got some bottles of the old label ER 10 with the 10 year neck label. They were all barrel selects for Winn Dixie but these were at other grocery stores.
Posted on 1/20/16 at 3:10 pm to jflsufan
Yea i remember all that.. im focusing on this statement though.
quote:
keep it at 10 years through 2047
This post was edited on 1/20/16 at 3:11 pm
Posted on 1/20/16 at 3:14 pm to gmrkr5
quote:
quote:
keep it at 10 years through 2047
I hope so. That is one hell of a forward thinking business plan to go out 32 years. If I'm being that thorough I am figuring out a way to keep the 10 year on the front of the label. If not on the neck then on the front somewhere.
This post was edited on 1/20/16 at 3:17 pm
Posted on 1/20/16 at 3:21 pm to jflsufan
Sorry to change the subject but I wanted to ask what you guys thought of this. I know its Diageo but I got it for a discounted price. Not sure what to expect 
Posted on 1/20/16 at 3:29 pm to AvenueBreuxhaus
quote:
Sorry to change the subject but I wanted to ask what you guys thought of this. I know its Diageo but I got it for a discounted price. Not sure what to expect
How deeply discounted?
Posted on 1/20/16 at 3:33 pm to jflsufan
25% off MSRP
Posted on 1/20/16 at 3:33 pm to jflsufan
That and Barterhouse are my 2 favs....
Posted on 1/20/16 at 3:35 pm to NOLAGT
Nice. I heard Barterhouse was pretty good but I hadn't heard much about the rhetoric 21. Thanks NOLA
Posted on 1/20/16 at 3:57 pm to AvenueBreuxhaus
quote:
Is their old world worth a shot?
It's interesting but not for everyone. I wont be buying my own bottle. Like jlsufan said, find someone with a bottle and try it.
I like the Alberta Dark Batch better and it's almost a 1/4 of the price.
Posted on 1/20/16 at 4:08 pm to NOLAGT
quote:
And there it goes....no more EC12
Damnit.... One of my Faves.
What do you boys think of the Booker's cask strength?
Seems I like the Jim Beam Distillery's offerings.
Posted on 1/20/16 at 5:07 pm to Sid in Lakeshore
Bookers is awesome. Definitely beams best offering
Posted on 1/20/16 at 6:17 pm to Uncle JackD
1PD Bookers mawmaws batch
2PD EHTBP
2PD EHTBP
This post was edited on 1/20/16 at 6:18 pm
Posted on 1/20/16 at 7:56 pm to Uncle JackD
glad to see ya back at 100% baw 
i've been off the brown for too long, my liver is ready
i've been off the brown for too long, my liver is ready
Posted on 1/20/16 at 9:01 pm to No8Easy2
quote:
i've been off the brown for too long, my liver is ready
Same here... Been a couple weeks
Posted on 1/20/16 at 9:23 pm to AvenueBreuxhaus
Tried the old world at a restaurant. I would liken it to an angels envy rye. There are several different versions of the old world, not sure which one I had
Posted on 1/20/16 at 11:24 pm to JCANS
1&2PD: Booker's at the pin
Ghost crowler next
Ghost crowler next
This post was edited on 1/20/16 at 11:26 pm
Posted on 1/21/16 at 5:40 am to drockw1
FPD: Blade n Bow
NPD: PMP fidy fidy
NPD: PMP fidy fidy
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