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re: Whiskey/Bourbon/Scotch appreciation thread
Posted on 12/15/15 at 6:50 pm to SnglMaltScotch
Posted on 12/15/15 at 6:50 pm to SnglMaltScotch
SMS, I can't make it Thursday, but I'll have one of the Lafayette baws talk with you about that 4R.
Gettin ready for the GOP debate with the misses.
1PD

Gettin ready for the GOP debate with the misses.
1PD

Posted on 12/15/15 at 6:55 pm to SnglMaltScotch
Sms, gotta pic of 4R recipe label?
Posted on 12/15/15 at 7:05 pm to Sisyphus
Do you know which 4R recipes aquistapaces has?
Posted on 12/15/15 at 7:07 pm to Uncle JackD
Awhile back I was talking about how much I enjoyed the Willett rye 2yr and some other poster said it tasted like lighter fluid. The bottle I had was 110.8 proof and was one of the best ryes I haver ever tasted.
Since then I have had a 107 proof, 111.8 proof, and another 110.8 proof and none are as good as the first. And yes the 107 tasted like lighter fluid. So I have learned there is a huge variance in taste on these young ryes.
I know they are all from different barrels but it is crazy that a 2yr old rye could have this much variation.
Since then I have had a 107 proof, 111.8 proof, and another 110.8 proof and none are as good as the first. And yes the 107 tasted like lighter fluid. So I have learned there is a huge variance in taste on these young ryes.
I know they are all from different barrels but it is crazy that a 2yr old rye could have this much variation.
Posted on 12/15/15 at 7:11 pm to highcotton2
Tiger Attorney gets a Pappy 20 from a client. I get a growler of Tin Roof.


Posted on 12/15/15 at 7:13 pm to highcotton2
quote:The 3 year rye was released a few days ago FYI.
Awhile back I was talking about how much I enjoyed the Willett rye 2yr and some other poster said it tasted like lighter fluid. The bottle I had was 110.8 proof and was one of the best ryes I haver ever tasted.
Since then I have had a 107 proof, 111.8 proof, and another 110.8 proof and none are as good as the first. And yes the 107 tasted like lighter fluid. So I have learned there is a huge variance in taste on these young ryes.
I know they are all from different barrels but it is crazy that a 2yr old rye could have this much variation.
Posted on 12/15/15 at 7:16 pm to jflsufan
quote:
I get a growler of Tin Roof.
Sounds like one less account you have to put up with
Posted on 12/15/15 at 7:19 pm to Uncle JackD
quote:
Sms, gotta pic of 4R recipe label?

Posted on 12/15/15 at 7:20 pm to SnglMaltScotch
You're just looking to trade? Or would you take cash for any of those?
Posted on 12/15/15 at 7:25 pm to wickowick
That's pretty sweet. What app?
Posted on 12/15/15 at 7:26 pm to 3HourTour
quote:
you're just looking to trade? Or would you take cash for any of those?
Trade only. I might consider trade and cash to me. I would definitely consider trade plus cash from me.
Posted on 12/15/15 at 7:27 pm to Uncle JackD
Super Photo app, it is free. Then under filters locate the painting choice.
Posted on 12/15/15 at 8:16 pm to Uncle JackD
quote:
Do you know which 4R recipes aquistapaces has?
Not off the top of my head, they always keep 2 and they rotate which ones they are.
I'll go by tomorrow and make a list of all of the barrel picks and if anyone wants something I'll deliver it Thursday at cost.
Btw, from earlier I checked and my favorite barrel of EC12 was 6B.
Posted on 12/15/15 at 8:17 pm to Sisyphus
quote:
I'll go by tomorrow and make a list of all of the barrel picks and if anyone wants something I'll deliver it Thursday at cost.
I don't care what anyone else says...you're alright in my book.
Posted on 12/15/15 at 8:18 pm to Sisyphus
quote:
I'll go by tomorrow and make a list of all of the barrel picks and if anyone wants something I'll deliver it Thursday at cost.
Posted on 12/15/15 at 8:21 pm to Uncle JackD
How far off the interstate is it? I was thinking about stopping on my way through tomorrow
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