- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
What's your vote for the best boxed / mix mac & cheese?
Posted on 12/2/22 at 12:42 pm
Posted on 12/2/22 at 12:42 pm
I grew up on Velveeta.
My wife ( no pics ) swears by Kraft.
My wife ( no pics ) swears by Kraft.
8
Posted on 12/2/22 at 12:48 pm to hey benji
Kraft here. Little noodles ftw
Posted on 12/2/22 at 12:49 pm to hey benji
Kraft Dinner.
ETA: Why would anyone eat boxed mac $ cheese when you can make a far superior one at home for 10 times the cost and 15 times the effort?
Signed, people that say they can tell the difference between roux.
ETA: Why would anyone eat boxed mac $ cheese when you can make a far superior one at home for 10 times the cost and 15 times the effort?
Signed, people that say they can tell the difference between roux.
This post was edited on 12/2/22 at 1:05 pm
Posted on 12/2/22 at 12:51 pm to hey benji
Kraft.
Gotta have a side of green peas with it, though.
Gotta have a side of green peas with it, though.
Posted on 12/2/22 at 12:58 pm to L Boogie
Velveeta shells.
I tried the Ingles brand the other day. It's cheap, and tastes like it. Don't bother.
I tried the Ingles brand the other day. It's cheap, and tastes like it. Don't bother.
Posted on 12/2/22 at 1:15 pm to hey benji
Velveeta for sure. Kraft is swill for those without a refined palate
This post was edited on 12/2/22 at 1:16 pm
Posted on 12/2/22 at 1:36 pm to hey benji
We usually get Velveeta shells and cheese but we got substituted GV shells and cheese on a delivery and it was actually not bad. Kraft makes a lot of the GV line. Same with Nabisco, Pillsbury, SaraLee. They all make stuff for Walmart in exchange for more shelf space.
Posted on 12/2/22 at 1:44 pm to armsdealer
If only Velveeta was cheese and not a refined petroleum product.
Kraft 3-cheese for me.
Kraft 3-cheese for me.
Posted on 12/2/22 at 1:46 pm to hey benji
Velveeta shells, Kraft Mac and cheese, or Annie’s aged white cheddar shells
This post was edited on 12/2/22 at 1:47 pm
Posted on 12/2/22 at 2:54 pm to Shexter
Cracker Barrel White Cheddar is the best.
Posted on 12/2/22 at 2:59 pm to Roy Curado
Whole Foods White Cheddar is good.
Posted on 12/2/22 at 3:22 pm to L Boogie
quote:
Gotta have a side of green peas with it, though.
Try mixing those peas in to make Mac & Peas. It's damn good.
The GOAT
This post was edited on 12/2/22 at 3:25 pm
Posted on 12/2/22 at 4:30 pm to SUB
We trow in a can of Rotel.
Call it jacked up Mac.
Call it jacked up Mac.
Posted on 12/2/22 at 5:54 pm to hey benji
Velveeta shells are legit but don’t sleep on Annie’s white cheddar
Posted on 12/3/22 at 7:07 am to Shexter
I like the whole Cracker Barrel line, they have less "chemical" taste to me. When I make it while I am boiling the macaroni I microwave a bag of broccoli florets then after I have mixed the cheese in the macaroni I toss in the broccoli and mix it in.
Posted on 12/3/22 at 7:10 am to Irregardless
quote:
ETA: Why would anyone eat boxed mac $ cheese when you can make a far superior one at home for 10 times the cost and 15 times the effort?
Signed, people that say they can tell the difference between roux.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News