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Started By
Message
Posted on 11/24/20 at 5:22 pm to Paul Allen
quote:
I haven’t seen a burger for less than $10 on a restaurant menu for at least the last 10 years
Chimes.
Posted on 11/24/20 at 5:36 pm to tewino
Off menu stuffed avocado with shrimp and other with ground beef
Posted on 11/24/20 at 5:36 pm to tewino
Complimentary chips n salsa and house margs
Posted on 11/24/20 at 5:37 pm to tewino
Fajitas there are served with awful undercooked veggies. Get the filet tacos.
Posted on 11/24/20 at 6:17 pm to tewino
best place for looking at white women. but the margs and fahitas are the only thing good , las plamas is better
Posted on 11/24/20 at 7:08 pm to tewino
Best thing there is the skirt steak fajitas and margaritas. Get those two and leave happy
Posted on 11/24/20 at 7:23 pm to tewino
Crazy Javier (filet)
Steak tampiquena (skirt steak cooked to order with an enchilada)
The fajitas are good but are pre-cooked and then reheated on the cast iron plate, the whole steaks are cooked to order and much better
You can also ask for the veggies to be extra cooked for fajitas if that’s what you want
Steak tampiquena (skirt steak cooked to order with an enchilada)
The fajitas are good but are pre-cooked and then reheated on the cast iron plate, the whole steaks are cooked to order and much better
You can also ask for the veggies to be extra cooked for fajitas if that’s what you want
This post was edited on 11/24/20 at 7:24 pm
Posted on 11/24/20 at 7:26 pm to tewino
That big giant arse Steak tampiquena, huge piece of skirt steak
Posted on 11/24/20 at 7:35 pm to Baers Foot
Just looked it up the regular burger is $15.75 now. Yikes.
Posted on 11/24/20 at 7:56 pm to titmouse
This place should be out of business. It’s terrible.
Posted on 11/24/20 at 8:10 pm to tewino
Not much. One of the most overrated places I've been to in BR.
This post was edited on 11/24/20 at 8:12 pm
Posted on 11/24/20 at 9:15 pm to tewino
quote:
What’s the best thing to get at superior Grill?
Drunk.
Posted on 11/24/20 at 9:39 pm to tewino
Well.. the F&D will say Superior is "inedible" but I very much do not agree.
The "a la carte" tacos are $3 each and filled with meat and stuffed into handmade tortillas. The top shelf marg is $11 during happy hour and if you don't drink as much as me, you'll die from 1. The salsa is spicy and delish. You can add brisket (off menu) to the queso and not even need to order food.
But inedible dude. Inedible.
The "a la carte" tacos are $3 each and filled with meat and stuffed into handmade tortillas. The top shelf marg is $11 during happy hour and if you don't drink as much as me, you'll die from 1. The salsa is spicy and delish. You can add brisket (off menu) to the queso and not even need to order food.
But inedible dude. Inedible.
This post was edited on 11/24/20 at 9:40 pm
Posted on 11/24/20 at 9:43 pm to Mad Dogg
quote:
Their ribs are phenomenal.
I think about getting this every week. I am glad to hear this.
For the thread --- the pollo tapado is my #1. Grilled marinated chicken breast covered in creamed spinach and tapado sauce
This post was edited on 11/24/20 at 9:46 pm
Posted on 11/24/20 at 9:46 pm to LouisianaLady
I think their ribs are good but not as good as J. Alexander’s.
Posted on 11/24/20 at 9:47 pm to Paul Allen
Well shite I haven't had the ribs at either
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