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Started By
Message
What do you make yourself that most people buy?
Posted on 5/8/20 at 7:25 am
Posted on 5/8/20 at 7:25 am
Bread, especially rye
Bacon
Ham
Yogurt
Catsup (low sugar)
Olive salad
Corned beef
Pastrami
Pesto
Hummus
Lox
Bacon
Ham
Yogurt
Catsup (low sugar)
Olive salad
Corned beef
Pastrami
Pesto
Hummus
Lox
This post was edited on 5/8/20 at 7:26 am
Posted on 5/8/20 at 7:39 am to andouille
Bacon, and my wife is starting to get on me about making some more. I used to get pork belly at Costco, but moved across the lake. I need to find a good source over here now.
Posted on 5/8/20 at 7:54 am to andouille
Breakfast, lunch, and dinner
Posted on 5/8/20 at 7:58 am to andouille
Banh Mi sandwiches. I julienne and pickle daikon and carrot (Do Chua) which keeps for a couple of months, cilantro, Sriracha aioli, cucumber, Maggi seasoning, and the protein is usually cha lua, which is a Vietnamese bologna.
I would guess this item is purchased more than 98% of the time by 'Mericans but delicious and very easy to make at home.
My cutting board as of just hours ago before I even saw this thread. Be very jealous.
I would guess this item is purchased more than 98% of the time by 'Mericans but delicious and very easy to make at home.
My cutting board as of just hours ago before I even saw this thread. Be very jealous.
Posted on 5/8/20 at 7:59 am to andouille
Bread and pastries, cookies, baked goods in general
Olives (five trees in my small orchard, so I grow and cure my own)
Flavored syrups
Roux
Olives (five trees in my small orchard, so I grow and cure my own)
Flavored syrups
Roux
Posted on 5/8/20 at 8:54 am to andouille
quote:
Catsup (low sugar)
I'd love this recipe.
It's not exactly on point for the the thread, but my wife has started growing her own celery.
Posted on 5/8/20 at 9:27 am to andouille
Simple Syrup for my old fashion
Posted on 5/8/20 at 9:50 am to Eric Stratton
quote:People in the know call it an old fashioned, but ok.
Simple Syrup for my old fashion
Posted on 5/8/20 at 11:17 am to hungryone
quote:
Olives (five trees in my small orchard, so I grow and cure my own)
That sounds really cool actually. What type of olives are they?
Posted on 5/8/20 at 11:26 am to Degas
that's funny.............. the people the I know call an "old fashioned" what your wife gives out on the daily
Posted on 5/8/20 at 12:02 pm to andouille
Salsa
Guacamole
salad dressing
Guacamole
salad dressing
Posted on 5/8/20 at 12:23 pm to andouille
Started making large amounts of stock and marinara sauce and freezing them. The stock is so superior to the ones in stores that I feel like an idiot for not doing this sooner.
Posted on 5/8/20 at 12:28 pm to LSUZombie
I tried that, but it takes up so much room in the freezer.
Posted on 5/8/20 at 12:31 pm to andouille
Ketchup.
The difference between store bought and homemade is incredible. Plus a shite ton less sugar.
The difference between store bought and homemade is incredible. Plus a shite ton less sugar.
Posted on 5/8/20 at 1:07 pm to shawnlsu
quote:
I tried that, but it takes up so much room in the freezer.
Perks of having a chest freezer
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