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WFDT
Posted on 1/2/21 at 6:07 pm
Posted on 1/2/21 at 6:07 pm
Lamb babe
11
Posted on 1/2/21 at 6:51 pm to USEyourCURDS
Smoked chicken on the Kamado. I used a quick brine and it was on point. Also seasoned one with traeger fin and feather seasoning and one with Kinder Butter and garlic seasoning. Both were delicious.
Posted on 1/2/21 at 6:55 pm to USEyourCURDS
Stepdad went fishing and fried up his catch for us. Striped bass, white perch and bream.
Fresh cut fries and squash, too. Homemade tartar sauce.
Vodka waters.
Fresh cut fries and squash, too. Homemade tartar sauce.
Vodka waters.
Posted on 1/2/21 at 6:57 pm to USEyourCURDS
Posted on 1/2/21 at 7:29 pm to USEyourCURDS
Under the influence of lots of social media posts, tried out birria tacos tonight. Came out really good.
Posted on 1/2/21 at 7:31 pm to USEyourCURDS
We had nachos
Posted on 1/2/21 at 7:40 pm to USEyourCURDS
I’ve got way to many leftovers to be cooking but I had a four pack of thighs that I needed to cook. Panko encrusted baked chicken thighs, oven fries and some slaw. It’s not fried but not bad. :)
Posted on 1/2/21 at 7:48 pm to USEyourCURDS
Filets
Roasted sprouts
Sautéed green beans
Sweet potato tots and fries
Cab
Roasted sprouts
Sautéed green beans
Sweet potato tots and fries
Cab
Posted on 1/2/21 at 7:49 pm to USEyourCURDS
Soji. Crispy Beef, Pork Tenderloin Katsudon, Maki Roll Special
Gigondas
Gigondas
Posted on 1/2/21 at 7:59 pm to Meticulese
That looks great. I wish I could like Brussel Sprouts. I just can’t do it. I have tried so many times. They are probably the only veggie that I don’t like.
Posted on 1/2/21 at 8:17 pm to USEyourCURDS
Fish Tacos
Posted on 1/2/21 at 8:58 pm to USEyourCURDS
Meatballs and “red gravy”
Veal, beef, pork
Veal, beef, pork
Posted on 1/2/21 at 9:13 pm to USEyourCURDS
Props to Darla Hood for this recipe.
Smoked then braised short rib with a blueberry sauce made from the au jus. Over mashed potatoes. Carrots and bacon garlic sprouts.
Smoked then braised short rib with a blueberry sauce made from the au jus. Over mashed potatoes. Carrots and bacon garlic sprouts.
Posted on 1/2/21 at 10:05 pm to MSMHater
Yay! Glad you tried and liked!
Posted on 1/2/21 at 10:11 pm to Darla Hood
It was great! I dont even eat plain blueberries, but the kids do. And if both kids clean their plates, that's a successful meal in my house.
Sauce had a good sweet/savory contrast with the au jus, balsamic vinegar, blueberries, and honey.
Sauce had a good sweet/savory contrast with the au jus, balsamic vinegar, blueberries, and honey.
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