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WFDT
Posted on 7/17/19 at 6:45 pm
Posted on 7/17/19 at 6:45 pm
Sautéed spinach with garlic and meatloaf.
10
Posted on 7/17/19 at 6:48 pm to OTIS2
Blackened mahi mahi and zucchini and tomatoe lemon pasta.
Posted on 7/17/19 at 6:53 pm to NATidefan
Sous vide prime ribeye and roasted asparagus.
Posted on 7/17/19 at 7:00 pm to OTIS2
Wife made a lasagna and a salad.
Posted on 7/17/19 at 7:08 pm to OTIS2
Seared backstrap
Roasted carrots & broccoli
Angel hair with mushrooms
Roasted carrots & broccoli
Angel hair with mushrooms
Posted on 7/17/19 at 7:08 pm to OTIS2
Pizza - ode to France and Spain
French side: caramelized red onion, Brie, prosciutto, pear and reduced balsamic drizzle
Spanish side: Chorizo, white onion, red bell pepper, green olives, Fontina and Mozz
Didn't have all the ingredients to keep everything authentic, but close enough.
Zinfandel
French side: caramelized red onion, Brie, prosciutto, pear and reduced balsamic drizzle
Spanish side: Chorizo, white onion, red bell pepper, green olives, Fontina and Mozz
Didn't have all the ingredients to keep everything authentic, but close enough.
Zinfandel
Posted on 7/17/19 at 7:50 pm to OTIS2
Posted on 7/17/19 at 8:37 pm to OTIS2
Can never have enough 
Posted on 7/17/19 at 8:38 pm to OTIS2
I made Alice Springs Chicken in honor of Outback. It was fantastic. Okra and tomatoes and roasted potatoes
Posted on 7/17/19 at 8:42 pm to LSUballs
Leftover chicken stew. Lemon sanpellegrino
Posted on 7/17/19 at 8:54 pm to OTIS2
Grilled boneless skinless chicken thighs and salad
Posted on 7/17/19 at 9:01 pm to OTIS2
Boiled crabs and shrimp.
Posted on 7/17/19 at 9:02 pm to OTIS2
In honor of National Hot Dog day, chili cheese dogs and Zapp’s Voodoo chips
Barq’s to drink.
Barq’s to drink.
Posted on 7/17/19 at 9:03 pm to t00f
Surfing Deer pretentiousness!
Sorry, I'm just bitter that MarketCafe raised its luncheon grouper sandwich price from $14 to $19, while adding the dreaded "fish" sandwich to the menu. Swai, anyone?
Ugh! Not feeling the deep fried love (since 1949) anymore...
Sorry, I'm just bitter that MarketCafe raised its luncheon grouper sandwich price from $14 to $19, while adding the dreaded "fish" sandwich to the menu. Swai, anyone?
Ugh! Not feeling the deep fried love (since 1949) anymore...
Posted on 7/17/19 at 9:05 pm to Nicky Parrish
Pasta night
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