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re: WFDT

Posted on 3/31/14 at 7:23 pm to
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 3/31/14 at 7:23 pm to
quote:

Is this an open invitation or just to Jbeam?

I'm down too if it's a party.

If not then I'm having Sriracha Salsa chicken and sweet potato
Posted by LSURoss
SWLAish
Member since Dec 2007
15405 posts
Posted on 3/31/14 at 7:24 pm to
Open!! The only way she/we can cook is for 15-20
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 3/31/14 at 7:25 pm to
Oyster spaghetti
Posted by Lester Earl
Member since Nov 2003
278550 posts
Posted on 3/31/14 at 7:28 pm to
prime porterhouse, brussell sprouts, & mushrooms
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 3/31/14 at 7:29 pm to
Just put a plate on the front steps and I'll find my way there by smell.

I'm looking forward to stir fry out of a plastic bag, added some fresh veggies, but we all know where this is headed.
This post was edited on 3/31/14 at 7:35 pm
Posted by LSURoss
SWLAish
Member since Dec 2007
15405 posts
Posted on 3/31/14 at 7:33 pm to
All we got is farmhouse ipa
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 3/31/14 at 7:35 pm to
Damn, I'll take it.

ETA, like the topper
This post was edited on 3/31/14 at 7:36 pm
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37787 posts
Posted on 3/31/14 at 7:59 pm to
What's oyster spaghetti?
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 3/31/14 at 8:04 pm to
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37787 posts
Posted on 3/31/14 at 8:09 pm to
Thanks for the description lazy arse.
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 3/31/14 at 8:11 pm to
Lake Charles.

Mazens

Rack o Lamb

Been a while
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 3/31/14 at 8:13 pm to








Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 3/31/14 at 8:15 pm to
Lotta good in this thread.
Posted by OTIS2
NoLA
Member since Jul 2008
50164 posts
Posted on 3/31/14 at 8:16 pm to
Tough crowd.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37787 posts
Posted on 3/31/14 at 8:16 pm to
I still don't know what constitutes oyster spaghetti. I guess I can't click your link at work tomorrow if it's still bugging me.
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 3/31/14 at 8:16 pm to
I just finished a bowl of curried sweet potato with marinated paneer.

The flavors are intense.

The hush supper club didn't disappoint this week.
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 3/31/14 at 8:20 pm to
I like oysters. Just about any way.

My household aint eatin'em tho.

Im very interested to hear how that oyster sketti is. I know my parents will eat it... May give it a go at their house this summer if its worth it. Or a neighborhood party with chargrilled.

Or heck, i may just cook it for me
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 3/31/14 at 8:22 pm to
Wink, please dont flip me off.

Balls, keep that pie hole shut. Internet flirtin aint aloud if Gris aint here
This post was edited on 3/31/14 at 8:23 pm
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13980 posts
Posted on 3/31/14 at 8:46 pm to
quote:

Larb, for the 5th night in a row.
No such thing as too much larb.


It makes me happy that someone else loves larb. Pork, chicken, beef? There needs to be green with envy emoticon.

I had red beans and sausage, no rice. It's better with rice.
Posted by John McClane
Member since Apr 2010
36697 posts
Posted on 3/31/14 at 9:09 pm to
quote:

just went for a 7 mile run and ate a strawberry and a grape as I cooled down at my rowboat station. will probly have a can of tuna wrapped in lettuce, washed down with ice cold water for dinner.

or, grilled ribeye, sausage, cheese stuffed, bacon wrapped, haller pee neauxs, creamed corn and a salad?



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