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Started By
Message
2
Posted on 5/14/13 at 6:43 pm to FLIPofthecoin
Low protein, high carb diet? 
Posted on 5/14/13 at 6:59 pm to Darla Hood
Yep, I start my ketosis diet pretty soon...
Posted on 5/14/13 at 7:03 pm to FLIPofthecoin
Enjoy while you can!
Posted on 5/14/13 at 7:07 pm to FLIPofthecoin
quote:
Egg noodles with alfredo sauce out of the jar
Blueberry waffles with blueberry syrup
A big ol' bowl of Rice Krispie Treats cereal
Your parents left you home alone huh?
Posted on 5/14/13 at 7:19 pm to Rohan2Reed
Even a dash of cilantro and squeeze of lime.
yummmmm
Posted on 5/14/13 at 7:31 pm to Rohan2Reed
quote:
Rohan2Reed
You are such a dickweasel!
Posted on 5/14/13 at 7:33 pm to Eureka
That looks really good! Flour tortillias are taboo in this crowd though!
I like flour tortillias as much as corn btw...
I like flour tortillias as much as corn btw...
Posted on 5/14/13 at 7:34 pm to AlmaDawg
I just prefer the texture of flour over corn.
This post was edited on 5/14/13 at 7:35 pm
Posted on 5/14/13 at 7:36 pm to AlmaDawg
Pesto and arugula pizza
Posted on 5/14/13 at 7:44 pm to AlmaDawg
I bought things to make a meatball pizza but I'm too lazy to make meatballs, sauce, and dough right now. I still have ten tamales in the fridge so I probably will just eat a couple of them
This post was edited on 5/14/13 at 7:45 pm
Posted on 5/14/13 at 7:46 pm to Rohan2Reed
Yeah, last night I went to Whole Foods and gorged myself -- 3 slices of pizza, a sushi plate (4 tuna sushi and a 6-piece tuna/avocado roll), 3 cookies, and a piece of chantilly berry cake. Wanted to go back again tonight, but wife wasn't up to it
Posted on 5/14/13 at 7:49 pm to Caplewood
quote:
Caplewood
Eat more tamales at 9:40PM eastern. 10-1 + tamales = win.
GO BRAVES!
Posted on 5/14/13 at 7:53 pm to Eureka
quote:
I just prefer the texture of flour over corn.
I do too.
Posted on 5/14/13 at 8:02 pm to AlmaDawg
My right hand amigo hooked me up with 20 tamales on Sunday. A buck a piece... I want to make this a regular thing but if I have twenty tamales a week they'll be calling me pinche gordo pretty soon
Posted on 5/14/13 at 8:07 pm to AlmaDawg
Going to do Chicken Bonne Femme using a combo of Tom Fitzmorris' recipe and Tujaque's recipe.
Cooking some collard greens in bacon fat for an hour.
Serve up some coleslaw with it.
Cooking some collard greens in bacon fat for an hour.
Serve up some coleslaw with it.
Posted on 5/14/13 at 8:20 pm to AlmaDawg
Chinese Veggies & Water
Evening all
Evening all
Posted on 5/14/13 at 8:23 pm to jmcs68
quote:
Posted byMessage
jmcs68
Good evening, mam!
Posted on 5/14/13 at 8:27 pm to AlmaDawg
Heeeeeey
Posted on 5/14/13 at 8:27 pm to Rohan2Reed
quote:
Your parents left you home alone huh?
wyd breh
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