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re: The Shed BBQ and Blues Joint in Ocean Springs MS..
Posted on 3/21/17 at 4:24 pm to pool playah
Posted on 3/21/17 at 4:24 pm to pool playah
Weren't they Grand Champions Memphis In May recently?
Posted on 3/21/17 at 4:25 pm to pool playah
Went once. Not impressed.
Posted on 3/21/17 at 4:46 pm to tduecen
I second Murky Waters in OS, ten times better bbq than The Shed, and better beer selection, too.
Posted on 3/21/17 at 5:15 pm to CroakaBait
It's a fine stop on the way to the beach with kids. Let them run around, have a few beers and some OK barbeque. That's about it.
Posted on 3/21/17 at 7:19 pm to pool playah
We will sometimes stop on the way home from Florida and just buy a chicken and some ribs to go. It is fine. I have eaten there once or twice. It is ok.
Posted on 3/21/17 at 7:43 pm to TigerSTPelurker
100% Agree with Murky Waters. Much better food, atmosphere and beer selection than Shed.
Posted on 3/21/17 at 7:53 pm to pool playah
Go to murky waters BBQ in downtown ocean springs instead. A million times better. Get burnt ends if they gave them.
Posted on 3/21/17 at 8:01 pm to CorkSoaker
Posted on 3/21/17 at 8:14 pm to pool playah
It was ok, I was disappointed. When we were done, I remember thinking "this is what all the fuss is about?"
Posted on 3/21/17 at 8:37 pm to pool playah
Had wings at Murkey Waters and they were fantastic
Posted on 3/22/17 at 8:30 am to LSU Tiger Bob
quote:
Weren't they Grand Champions Memphis In May recently?
Yep - in 2015. So they're probably not nearly as bad BBQers as they're being made out to be. Sounds like they just don't know how to run a restaurant. I've never been, so I can't comment.
Posted on 3/22/17 at 8:48 am to Burlee
Been twice. It's right off the interstate, so a convenient stop when passing through. Decent place to sit outside if the weather is good.
Meat was cooked a bit too long for me, and the sauce was sugar-packed.
The main disappointment was lack of smoke flavor. I saw no wood pile on premises and never smelled smoke in the air. I'm guessing they use gas ovens, as many BBQ restaurants do theses days. Anyone know?
Meat was cooked a bit too long for me, and the sauce was sugar-packed.
The main disappointment was lack of smoke flavor. I saw no wood pile on premises and never smelled smoke in the air. I'm guessing they use gas ovens, as many BBQ restaurants do theses days. Anyone know?
Posted on 3/22/17 at 12:52 pm to Twenty 49
After what they did to the employees at the location they used to have in Mobile I will never ever give them another dollar. They snuck in in the middle of the night and removed most of the equipment and chained the door shut. Arriving employee's in the morning had no idea, never even received a phone call or anything. The employees were never paid any outstanding wages and many of the suppliers were also never paid. This was not long after the original store went up in flames in somewhat mysterious circumstances.
Oh not to mention the douche of an owner laughing on a TV interview about the closing as people were losing their jobs and not getting paid. Real class act there..
Oh not to mention the douche of an owner laughing on a TV interview about the closing as people were losing their jobs and not getting paid. Real class act there..
This post was edited on 3/22/17 at 1:03 pm
Posted on 3/22/17 at 3:03 pm to thegreatboudini
quote:
Keep in mind the vast majority of this board is made up of hipsters who wear skinny jeans, ride fixies, hate anything song that makes it on the radio, and any restaurant that gets put on television.
It would be more accurate to say the majority of this board will give their opinion of a restaurant they have never been to.
Posted on 3/22/17 at 5:09 pm to thegreatboudini
quote:
With that being said, The Shed is far from the best BBQ, but it's not bad by any means. Worth the stop.
'bout sums it up. Go on the weekend with friends and have fun. Every once in a while, funky is fun.
Posted on 3/23/17 at 1:43 am to timbo
quote:I loved that movie when I was a kid
Adventures in downtown Biloxi
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