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Started By
Message
Take and bake pizza
Posted on 4/17/17 at 8:21 pm
Posted on 4/17/17 at 8:21 pm
I miss Papa Murphy's sometimes. I'm a thin crust guy. Where do you get your bake at home pizzas?
10
Posted on 4/17/17 at 8:23 pm to JBM210
Honestly the ones from Whole Foods aren't bad.
Posted on 4/17/17 at 8:25 pm to JBM210
Papa Murphys...
Half chick bacon artichoke and half Thai chicken
Half chick bacon artichoke and half Thai chicken
Posted on 4/18/17 at 6:55 am to JBM210
If you are in Baton Rouge, Red Zepplin will do a take and bake for you. I have never had one, but called them the other day and they said they would do it.
Posted on 4/18/17 at 6:58 am to JBM210
The Happy Italian in Harahan has some pretty good ones.
Posted on 4/18/17 at 7:21 am to BRgetthenet
Most higher end grocery places have them now
Central market and Whole Foods are damn good but can be $$$
Central market and Whole Foods are damn good but can be $$$
Posted on 4/18/17 at 9:11 am to dallastiger55
Lit Pizza is not take and bake but best fast food pizza out there
Posted on 4/18/17 at 11:24 am to JBM210
Fleur dis Lis does take and bake, but you have to call ahead.
Posted on 4/18/17 at 11:39 am to dallastiger55
quote:
Most higher end grocery places have them now
Central market and Whole Foods are damn good but can be $$$
Whole Foods is 12 bucks and its giant. And they run it at $8 a lot of times.
Just buy the fresh Whole Foods dough for $3 which will make 2 pies.
Posted on 4/18/17 at 12:09 pm to JBM210
I was a huge pap murphs fan, I also like red zeppelin. However, the red zeppelin take and bake doesn't fill the murphs void.
Posted on 4/18/17 at 12:21 pm to JBM210
When I do pizza at home it's almost always Trader Joe's dough, sauces, and toppings. Cheap and delicious.
Posted on 4/18/17 at 12:22 pm to nicholastiger
quote:
Lit Pizza
That name.
Posted on 4/18/17 at 3:07 pm to JBM210
I get them from Rouse, add a few extra slices of pepperoni and a little extra cheese. Of course by the time I do that I could have just bought a pizza.
Posted on 4/18/17 at 9:27 pm to JBM210
Half baked from fleur-de-lis.
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