- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Restaurant and Dish options for someone that doesn't eat seafood or pork. B.R.
Posted on 6/20/18 at 5:42 pm to Graham Wellington Jr
Posted on 6/20/18 at 5:42 pm to Graham Wellington Jr
Look for a place that does blackened chicken, or a plate lunch place that has smothered chicken or chicken fricassee, or meatball stew or smothered steak.
Does BR have plate lunch places?
Does BR have plate lunch places?
3
Posted on 6/20/18 at 6:01 pm to Darla Hood
Stockyard Cafe'.
Posted on 6/20/18 at 6:42 pm to Graham Wellington Jr
Hit factory reset button on your friend, enjoy great cajun food.
Posted on 6/20/18 at 9:19 pm to Gris Gris
A Chicken Sauce Piquante as good as mine would work. Ive never seen that dish in a restaurant though.
Posted on 6/20/18 at 9:20 pm to cj35
quote:
Hit factory reset button on your friend,
CEO of my company coming down for the yearly visit. He appreciates frugal spending.
This post was edited on 6/20/18 at 9:22 pm
Posted on 6/20/18 at 9:26 pm to Darla Hood
quote:
a plate lunch place that has smothered chicken
Dempsey's does smothered chicken as the special on Thursdays if you happen to be going tomorrow, OP.
I like to take people from out of town to Chimes. Is he asking for Louisiana food specifically while not being a pork/seafood eater? Or were you just hopeful to show him Louisiana food? Because if it is the latter, I'd just take him somewhere with a good BR/Louisiana vibe and let him get something else. Chimes has plenty non-seafood or pork options.
Fried green tomatoes are very Louisiana and not pork/seafood. Roux 61 has a fried green tomato app, although the cream sauce is bacon so that might be an issue.
Posted on 6/21/18 at 6:23 am to Graham Wellington Jr
quote:
I think that will be a little pricey. Will probably need to keep it around $10-$20
Why not take him to Walk On's? It's a good, upbeat place for lunch and your boss will likely be comfortable with your fellow diners and the price point.
Posted on 6/21/18 at 8:20 am to Graham Wellington Jr
quote:
doesn't eat seafood or pork.
quote:
He appreciates frugal spending
Is he Hasidic or just Orthodox??
Posted on 6/21/18 at 12:46 pm to Graham Wellington Jr
quote:
A Chicken Sauce Piquante as good as mine would work. Ive never seen that dish in a restaurant though.
I thought about that and nosed around a bit, but unsuccessfully. Grillades and grits was as close as I could get to something truly Louisiana/New Orleans like. The other smothered dish suggestions are good ones.
I'd also seen a fried green tomato dish, but again, the sauce had tasso or pork in it. A fried green tomato poboy sans the bacon was a thought.
Posted on 6/21/18 at 1:32 pm to Graham Wellington Jr
Chimes, Beausoleil, Olive or Twist will all have good options.
Posted on 6/21/18 at 1:44 pm to Graham Wellington Jr
Bistro Byronz
Posted on 6/21/18 at 3:50 pm to Gris Gris
Thanks for all of the suggestions guys.
Posted on 6/21/18 at 3:53 pm to Graham Wellington Jr
Report back. I'm curious as to what you choose and how it works out.
Posted on 6/21/18 at 4:56 pm to Gris Gris
Will do.
Posted on 6/21/18 at 5:05 pm to Darla Hood
If lunch, maybe some BBQ like Smoking Aces. The chicken and brisket are good and right in the middle of your price range.
This post was edited on 6/21/18 at 5:06 pm
Page 2 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News