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re: Post a Pic: Your Easter Spread
Posted on 3/31/13 at 5:28 pm to Darla Hood
Posted on 3/31/13 at 5:28 pm to Darla Hood
I can't take credit Darla. My chef friend is doing all the cooking. It's all excellent.
Posted on 3/31/13 at 5:47 pm to Rohan2Reed
It all looks great except for the pack of Marlboros on the table-yuck!
Posted on 3/31/13 at 5:50 pm to RedMustang
Those Easter lilies would have to go. Drove me out of church today.
Posted on 3/31/13 at 5:50 pm to Rohan2Reed
lemon semifreddo w/ candied ginger
Posted on 3/31/13 at 6:13 pm to Rohan2Reed
r2r is killing it today
200 lbs
look at this frickin lobster
200 lbs
look at this frickin lobster
Posted on 3/31/13 at 6:18 pm to Carson123987
Man I would annihilate those bugs 

Posted on 3/31/13 at 6:20 pm to Rohan2Reed
I'm not even sure what a lemon semifreddo is, but the shortbread cookies and the lemon flavor lead me to believe it is pretty damn good stuff.
(Okay, Googled it, and now I KNOW it's good stuff.)
Carson, the crawfish ... be still my heart. Still haven't had them since I gave them up for Lent. I am making some crawfish dip with some crawfish tail meat right now. But it's for tomorrow. Sigh.
(Okay, Googled it, and now I KNOW it's good stuff.)
Carson, the crawfish ... be still my heart. Still haven't had them since I gave them up for Lent. I am making some crawfish dip with some crawfish tail meat right now. But it's for tomorrow. Sigh.
Posted on 3/31/13 at 6:24 pm to Rohan2Reed
we had about 10lbs leftover
Darla, I hope your first crawfish after lent are the best that were ever boiled.
Darla, I hope your first crawfish after lent are the best that were ever boiled.
Posted on 3/31/13 at 7:40 pm to Carson123987
Thanks, Carson.
And next time I have some leftover boiled crawfish, I plan on making the crawfish and quinoa salad that I made the last time I had boiled crawfish. I almost want boiled JUST to make that salad.
And next time I have some leftover boiled crawfish, I plan on making the crawfish and quinoa salad that I made the last time I had boiled crawfish. I almost want boiled JUST to make that salad.

Posted on 4/1/13 at 12:05 am to RedMustang
Solid pics R2R!! What a great Easter.
One quick thing, you left out the blood orange juice in the punch.
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