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Started By
Message
Parish Brewing, what's the deal?
Posted on 7/27/16 at 11:02 pm
Posted on 7/27/16 at 11:02 pm
Seriously, are we filtering certain beers and non filtering certain beers? I don't understand this new batch of GITM, yes the alcohol content is high but the beer is far off from previous batches, can someone explain?
Thanks
7/27/16 GITM vs 7/8/16 Opus
Last batch, a little crowd control tossed in. But where is the juice and dank?
Thanks
7/27/16 GITM vs 7/8/16 Opus
Last batch, a little crowd control tossed in. But where is the juice and dank?
9
Posted on 7/27/16 at 11:10 pm to Front9Bandit
Posted on 7/27/16 at 11:11 pm to Front9Bandit
Oh noes!!!!
Posted on 7/27/16 at 11:13 pm to Front9Bandit
What's GitM?
-Signed Lake Chas
-Signed Lake Chas
Posted on 7/27/16 at 11:14 pm to EastNastySwag
keep buying then, I'm out, sunlight must throw me and the hops off then 
Posted on 7/27/16 at 11:21 pm to Front9Bandit
Posted on 7/27/16 at 11:27 pm to List Eater
Not nice, just wondering what's up, they aren't close to previous batches of ghost, I'm disappointed.......
Posted on 7/27/16 at 11:45 pm to Front9Bandit
I'm about to go to Envie. Not buying into this crap.
Posted on 7/27/16 at 11:49 pm to NC17
(no message)
This post was edited on 7/28/16 at 12:02 am
Posted on 7/28/16 at 12:16 am to NC17
quote:
I'm about to go to Envie. Not buying into this crap.
Where can you pick up Envie?
Posted on 7/28/16 at 5:52 am to Front9Bandit
Putting this descriptive analysis in the FBD thread wasn't enough ?
Posted on 7/28/16 at 6:29 am to TigerWise
Why clutter the FBD thread which changes daily?
Posted on 7/28/16 at 6:29 am to Front9Bandit
Hops has different flavor characteristics at different points in the year dude. Rain fall, temperature, humidity all play a role in how hops taste at different points in the year.
Posted on 7/28/16 at 6:32 am to LSU-MNCBABY
Fair enough, I don't study beer that deep
Posted on 7/28/16 at 6:47 am to Front9Bandit
Should make a couple batches of home brew yourself and you'll have a much greater appreciation of the beer you buy
I did make one fire batch of watermelon wheat that was almost 12%
I did make one fire batch of watermelon wheat that was almost 12%
Posted on 7/28/16 at 7:07 am to LSU-MNCBABY
quote:
did make one fire batch of watermelon wheat that was almost 12%
It was good and would get you right.
Posted on 7/28/16 at 7:25 am to MNCscripper
Anything is better than this leftover South Coast Amber with rubbing alcohol added
Posted on 7/28/16 at 7:34 am to Front9Bandit
Always knew this shite was over rated. That's why I stick to ML. Tastes the same all year, must be magic hops
Posted on 7/28/16 at 7:47 am to LSU-MNCBABY
quote:
Hops has different flavor characteristics at different points in the year dude. Rain fall, temperature, humidity all play a role in how hops taste at different points in the year.
Do most beers vary in taste, look, etc?
It's a serious question. I've never noticed that, but maybe I have not been paying attention.
Posted on 7/28/16 at 7:49 am to Thib-a-doe Tiger
ML is absolute garbage.
PBR is my jam. I can get on board with coors original to.
PBR is my jam. I can get on board with coors original to.
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