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Opinion: Is it too hot to cook a shrimp okra & chicken gumbo in south Louisiana right now?

Posted on 8/7/21 at 10:54 am
Posted by berrycajun
Baton Rouge
Member since May 2016
7229 posts
Posted on 8/7/21 at 10:54 am
Just curious how y’all feel about cooking gumbo in the summer. My mom would only cook shrimp, chicken and okra gumbo when it was warm out. But once it was this warm she wouldn’t cook gumbo at all.

What say you?
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 8/7/21 at 11:03 am to
I never understood this line of thinking. I eat hot things all throughout the year
Posted by MAROON
Houston
Member since Jul 2012
2559 posts
Posted on 8/7/21 at 11:07 am to
If you have A/C then it’s ok
Posted by bnb9433
Member since Jan 2015
14867 posts
Posted on 8/7/21 at 11:23 am to
AC on 65 and you’re good to go!
This post was edited on 8/7/21 at 11:24 am
Posted by berrycajun
Baton Rouge
Member since May 2016
7229 posts
Posted on 8/7/21 at 11:33 am to
Actually i just hung up the phone with her and she said that’s not true. She said she made shrimp and okra gumbo last week. She said you cook what’s in season - okra are in season.

So my momma set me straight
Posted by TigerBR1111
Baton Rouge
Member since Sep 2014
8757 posts
Posted on 8/7/21 at 11:46 am to
If you’re craving gumbo then cook it.
Posted by Nicky Parrish
Member since Apr 2016
7098 posts
Posted on 8/7/21 at 12:23 pm to
Cook it now, have a serving or two.
Freeze the rest for when it’s cooler, it’s always better later.
Posted by lsutiger2010
Member since Aug 2008
14790 posts
Posted on 8/7/21 at 12:26 pm to
(no message)
This post was edited on 10/18/21 at 11:09 pm
Posted by Lakefront-Tiger
Da Lakefront
Member since Nov 2004
6099 posts
Posted on 8/7/21 at 12:38 pm to
My wife always says this, and I don't get it. You get gumbo at restaurants year round, why wouldn't you cook it year round?
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 8/7/21 at 1:05 pm to
I've never understood these kinds of questions. People are smoking, grilling and boiling outside. Why wouldn't you prepare gumbo inside with the AC on?

See my signature!

Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 8/7/21 at 1:26 pm to
Gumbo is a year round dish for me, but that doesn’t stop me from proclaiming, “It’s gumbo weather!” whenever we have a cold snap.
Posted by GEAUXT
Member since Nov 2007
30612 posts
Posted on 8/7/21 at 1:33 pm to
Gumbo is good year around
Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
30426 posts
Posted on 8/7/21 at 2:00 pm to
quote:

I never understood this line of thinking. I eat hot things all throughout the year


It’s not the 1920’s. We have A/C. No reason to not eat soups and stews.
Posted by gumbo2176
Member since May 2018
20353 posts
Posted on 8/7/21 at 2:13 pm to
quote:

I never understood this line of thinking. I eat hot things all throughout the year


Yep, I agree as I've never understood that either. I mean I eat red beans and rice on Mondays, have no qualms about eating meatballs and spaghetti, chicken stew, casseroles, etc. in the summer months, so why not gumbo.
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
9914 posts
Posted on 8/7/21 at 7:32 pm to
My kitchen/den faces Northwest, and gets real hot in the afternoons. I don’t want to even turn on the stove, much less nurse a roux.
Posted by NBR_Exile
Houston via Baton Rouge
Member since Jul 2012
2102 posts
Posted on 8/7/21 at 8:21 pm to
I get what you are saying. When it’s hot out I don’t think gumbo. Nothing better on a cool, fall day than a warm bowl of gumbo.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 8/7/21 at 10:58 pm to
quote:

Gumbo is a year round dish for me, but that doesn’t stop me from proclaiming, “It’s gumbo weather!” whenever we have a cold snap.

Yeah, I'll eat gumbo at any time, but there really is something special about a gumbo you cook on that first cold, wet fwinter day.

Even if I have gallons of the stuff laid up in the freezer, I'm making a fresh pot on that first "in the forties and raining" day. It's about the whole ritual, not just having a warm bowl of something to eat.
This post was edited on 8/7/21 at 11:01 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 8/8/21 at 1:24 pm to
quote:

Yeah, I'll eat gumbo at any time, but there really is something special about a gumbo you cook on that first cold, wet fwinter day. Even if I have gallons of the stuff laid up in the freezer, I'm making a fresh pot on that first "in the forties and raining" day. It's about the whole ritual, not just having a warm bowl of something to eat.



I agree and that includes any type of soup, stew or chili.
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