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Started By
Message
Most ineffective Waffle House hashbrown topping?
Posted on 6/30/15 at 8:29 pm
Posted on 6/30/15 at 8:29 pm
There are enough drunks here for this.
I vote Diced (grilled tomatoes) brings little to the table.
I vote Diced (grilled tomatoes) brings little to the table.
This post was edited on 6/30/15 at 8:30 pm
19
Posted on 6/30/15 at 8:30 pm to weagle99
Scattered covered is all you need.
Posted on 6/30/15 at 8:31 pm to weagle99
Diced wrecks them, everybody knows this.
Posted on 6/30/15 at 8:31 pm to weagle99
I dunno but smother covered peppered is the way to go.
Posted on 6/30/15 at 8:31 pm to weagle99
Pubes
Posted on 6/30/15 at 8:32 pm to Kankles
quote:
Pubes
I usually go smothered and covered.
Posted on 6/30/15 at 8:32 pm to weagle99
The cheese they use is horrible
Posted on 6/30/15 at 8:36 pm to weagle99
Chunked covered and country is my go to
Posted on 6/30/15 at 8:36 pm to weagle99
I just have them drag them through the kitchen. the works
Posted on 6/30/15 at 8:37 pm to weagle99
To me covered is the worst... I like it scattered, smothered, diced, capped, and topped
Posted on 6/30/15 at 8:37 pm to yellowfin
quote:
The cheese they use is horrible
This. American Cheese is fricking awful.
Posted on 6/30/15 at 8:39 pm to weagle99
Get that Texas toast bacon philly or whatever it is. That thing is amazing
Posted on 6/30/15 at 8:40 pm to Chef Leppard
quote:
the works
I can't go all the way because the chili and gravy (especially together) weirds me out.
I like scattered, smothered, covered okay.
Honestly, though, I'm fine with plain hash browns and ketchup
This post was edited on 6/30/15 at 8:41 pm
Posted on 6/30/15 at 8:42 pm to HempHead
quote:
American Cheese is fricking awful.
Freaking un-American.
Posted on 6/30/15 at 8:43 pm to LouisianaLady
quote:
I can't go all the way because the chili and gravy (especially together) weirds me out.
I found this funny, for some reason...
Posted on 6/30/15 at 8:43 pm to TulaneUVA
quote:
Freaking un-American.
Perhaps. I hate that plastic, colored pseudo-cheese.
Posted on 6/30/15 at 8:43 pm to LouisianaLady
Berts chilli kinda makes all the other ingredients its bitch. its all just texture after that
Posted on 6/30/15 at 8:46 pm to weagle99
Smothered, chunked, capped, and peppered for the perfect hash browns. That cheese is like plastic and I don't do topped or country.
Posted on 6/30/15 at 8:50 pm to HempHead
quote:
American Cheese is fricking awful.
Pretty loose definition of the word "cheese".
Posted on 6/30/15 at 8:51 pm to weagle99
Gotta go double order scattered well, smothered, covered and chunked and peppered if I'm feeling frisky. That and a double pecan waffle and an order of bacon and two eggs scrambled with cheese. And maybe some raisin toast with apple butter. Perfect 3 am hammered meal.
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