- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
4
Posted on 4/26/20 at 2:50 pm to LouisianaLady
That looks amazing LL. 
Posted on 4/26/20 at 3:04 pm to LouisianaLady
My last one, two weeks back. Time to do it again.
Posted on 4/26/20 at 3:53 pm to MeridianDog
We had BLTs for dinner last night. Had some bacon left so I made myself a sandwich for lunch today.
Not a great picture as I was hungry and hurriedly snap a couple of pics.
Posted on 4/26/20 at 5:50 pm to LouisianaLady
Where is that from? Dang!!
Posted on 4/26/20 at 5:58 pm to nateslu1
Love a good Reuben. Manda makes a fine corned beef for homemade reubens, but ever since Rouses bought out LeBlanc’s, I can’t seem to find a store that carries it.
This post was edited on 4/26/20 at 5:59 pm
Posted on 4/26/20 at 6:22 pm to LouisianaLady
That looks awesome LouisianaLady!
Posted on 4/26/20 at 6:32 pm to nateslu1
I love a muffaleta, po boy, blt, pb&j, and bahn mi as much as anyone, but a ruben, they are not. A well made reuben has no equivalent.
Posted on 4/26/20 at 6:41 pm to GentleJackJones
Who made that reuben?
Posted on 4/26/20 at 6:41 pm to GentleJackJones
quote:
A well made reuben has no equivalent.
100% with you. Probably my favorite sandwich in existence.
For all who asked - The one I posted is from George's. There's a Jewish-esq sandwich place downtown too called Milford's, but I've never been.
I vaguely remember liking the rueben at Bistro Byronz, but it has been years.
This post was edited on 4/26/20 at 6:43 pm
Posted on 4/26/20 at 6:44 pm to GentleJackJones
Make the roast beef from a round roast. Roast beef on toasted sourdough with horseradish. Good.
But not a reuben.
Posted on 4/26/20 at 6:45 pm to nateslu1
I like everything except the Russian Dressing.
Posted on 4/26/20 at 6:47 pm to nateslu1
One of my fav sammiches. Zoe's actually makes a really good one, but they recently took it off the menu.
Posted on 4/26/20 at 6:47 pm to strohmile126
quote:
like everything except the Russian Dressing.
I like everything except the Russian dressing, the sauerkraut, and the rye bread.
But I love pastrami!
Posted on 4/26/20 at 6:49 pm to mmill32
quote:
they recently took it off the menu
WUT
This makes me not happy.
Posted on 4/26/20 at 6:50 pm to kingbob
Canter's Deli in Los Angeles.
Posted on 4/26/20 at 6:51 pm to LouisianaLady
I love George's but I usually get the ribeye and swiss. I definitely have to try their Reuben. It looks great!
Posted on 4/27/20 at 11:48 am to nateslu1
This thread has inspired today's lunch. Maxwell's is currently making me a delicious reuben, a pickle, and a big order of fries.
Posted on 4/27/20 at 12:48 pm to Wiseguy
quote:
I love a good Reuben. I actually like them with a good coarse mustard in place of the dressing.
I like it with both dressing and mustard
Posted on 4/27/20 at 1:18 pm to nateslu1
My only problem with them, and I do like them, is how salty they are. It's my problem with a lot of sandwiches these days and the reason I don't eat them as often (i love sandwiches).
I think a perfect bacon egg and cheese on an onion bagel toasted is the GOAT, but I like breakfast more than most
I think a perfect bacon egg and cheese on an onion bagel toasted is the GOAT, but I like breakfast more than most
Page 3 of 4
Popular
Back to top
Follow TigerDroppings for LSU Football News