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re: Hottest food you ever consumed?
Posted on 8/14/21 at 3:46 pm to mjthe
Posted on 8/14/21 at 3:46 pm to mjthe
There was some pepper in my thai food one time that you apparently aren't supposed to eat, it's just there to generally lend flavor or something. I ate it, and immediately went to hiccups, sweats, coughing, my coworkers enjoyed it. It sucked. Water does nothing. Sugar works, I hit a packet and it stopped.
0
Posted on 8/14/21 at 3:46 pm to mjthe
Five Alarm Fire Burger challenge at Little Bitty Burger Barn in Houston. Over 10,000,000 scoville.
Posted on 8/14/21 at 3:47 pm to RougeDawg
I ate an unidentified pepper out of a neighbor’s garden when I was around 8 years old. The next hour or so was torturous.
Posted on 8/14/21 at 3:49 pm to mjthe
I ate some pepper at a friend's house in 6th grade. Was like acid to my mouth skin too, cured me from taking food dares ever again.
Posted on 8/14/21 at 3:49 pm to LSUZombie
quote:
The Source hot “sauce”
That shite should be used in terrorist interrogations
Posted on 8/14/21 at 3:54 pm to mjthe
The spiciest food I’ve ever eaten was at a vegetarian Indian place around Arlington Heights, IL. They used a 1 to 5 scale when ordering to specify how spicy you wanted your food.
I had been to the place a few times and ordered everything as a 3, and for some reason decided to try a 5. I was probably dehydrated when I left because my sinuses, tear ducts, and sweat glands all emptied out.
Posted on 8/14/21 at 3:56 pm to TheHarahanian
quote:
a vegetarian Indian place
Posted on 8/14/21 at 3:56 pm to mjthe
Ghost pepper. Gave my sphincter contractions.
Posted on 8/14/21 at 3:57 pm to Tigerbait357
I've had the Naga, the bhut jolokia and the Butch T Trinidad scorpion...all from Butch T himself. He worked in Baton Rouge and lived in Mississippi. Held the recorded for hottest field grown peppers for 4 or 5 years.
Posted on 8/14/21 at 3:58 pm to Tigerbait357
That Scoripion pepper is the hottest one I tried and it was in a hot sauce form.
I was sprayed with pepper spray during training ~20yrs ago.
The hottest food I have ever consumed was Indian food from a booth at a convention in Las Vegas. I did not think my bunghole would survive. Lets just say wiping was not possible. Cotton balls and aloe vera was the fix.
I was sprayed with pepper spray during training ~20yrs ago.
The hottest food I have ever consumed was Indian food from a booth at a convention in Las Vegas. I did not think my bunghole would survive. Lets just say wiping was not possible. Cotton balls and aloe vera was the fix.
Posted on 8/14/21 at 3:58 pm to MrBobDobalina
The Naga pepper felt like having a blowtorch on my tongue for 30 minutes. Nothing helped in any way, the piece was 1/2 the size of the white part of your fingernail.
Posted on 8/14/21 at 4:02 pm to mjthe
Scorpion pepper jerky. Sugar packet helped immensely
Posted on 8/14/21 at 4:03 pm to mjthe
Pops grew some habanaro and jalapeños during a drought one year. Mainly for canning other vegetables and not specifically eating. I was young and dumb and tried the habanaro thinking it wouldn't be that hot. There was a window when I felt a trip to the ER was the correct corrective action.
Posted on 8/14/21 at 4:05 pm to mjthe
Whole ghost pepper. Not sure it was worth the 100 bucks tho
Posted on 8/14/21 at 4:08 pm to mjthe
There used to be a place in Beamount called Brad's Place. It was in an old corner grocery store. The guy that ran it and was the chef, Brad, made some amazing food! His french bread appetizer with goat cheese topped on it was one of the best things I've ever eaten.
Anyway, one time I was in there and he had a "Hot" chicken pasta. He warned everyone that ordered it that it would taste great, but was hot as hell. He was right. I was sweating with every bite, but kept on eating!
Anyway, one time I was in there and he had a "Hot" chicken pasta. He warned everyone that ordered it that it would taste great, but was hot as hell. He was right. I was sweating with every bite, but kept on eating!
Posted on 8/14/21 at 4:09 pm to mjthe
1st time I boiled crawfish(I was 13) they were incredibly bland. So the 2nd time I really juiced them up the 2nd time. The tears and snot was free flowing. My mom and sister couldn’t eat them. My brother and I did, but I paid for it dearly later.
Posted on 8/14/21 at 4:09 pm to mjthe
Stopped at the Jungle Dinner Club in Ville Platte to have dinner. During crawfish season and I ordered the hotter. They came either hot, hotter, or hottest. Mouth burned all the way to Baton Rouge.
Posted on 8/14/21 at 4:10 pm to mjthe
Some "pollo diablo" at a mexican place outside of Houston. Normally when I eat something really spicy, my forehead and nose will get sweaty. I had sweat running down my back with this dish....
Posted on 8/14/21 at 4:11 pm to mjthe
A whole scotch bonnet
Posted on 8/14/21 at 4:16 pm to mjthe
Carolina Reaper raw in the field off the vine. It was a life experience.
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