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re: Good article on Central City BBQ.-- now open

Posted on 12/30/16 at 1:43 pm to
Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
27805 posts
Posted on 12/30/16 at 1:43 pm to
quote:

Who would have thought New Orleans would have better BBQ than Houston.


Posted by Napoleon
Kenna
Member since Dec 2007
74210 posts
Posted on 12/30/16 at 2:48 pm to
that is some sexy looking meat.

Posted by Napoleon
Kenna
Member since Dec 2007
74210 posts
Posted on 12/30/16 at 2:51 pm to
nothing was worse that saucy's that shite was brown and grey and flopped apart into mush.. I did a review with pics, but imageshack sucks these days.

Posted by dukesilver72
Texas
Member since Feb 2015
1232 posts
Posted on 12/30/16 at 11:28 pm to
One of y'all made pitmaster rob delete his personal instagram account. Guess he don't like being critiqued, it's good having the good ole days back with this nut job.
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
78310 posts
Posted on 12/30/16 at 11:31 pm to
He changed his name, didn't delete anything.
Posted by busbeepbeep
When will then be now?
Member since Jan 2004
19511 posts
Posted on 12/31/16 at 10:46 am to
I changed his name to centralcity_nola? What happened to the ccbbq Instagram? Showing blank for me
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
78310 posts
Posted on 12/31/16 at 1:30 pm to
Think it was pitmaster_rob or something, not ccbbq..... There was a chef rob.... something or other.
Posted by Parrish
New Orleans
Member since Sep 2014
2246 posts
Posted on 12/31/16 at 1:32 pm to
There was an Instagram page, but yeah it's gone. They're updating the Facebook page.
Posted by logjamming
Member since Feb 2014
8313 posts
Posted on 1/2/17 at 10:30 am to
Can someone explain the Chef Rob hate? I know nothing about this guy and have never eating at CCBBQ. Just curious as to why he's been lampooned on here
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35131 posts
Posted on 1/2/17 at 12:04 pm to
Most people here haven't had his food.

Went with the ribs and burnt ends today

Posted by Napoleon
Kenna
Member since Dec 2007
74210 posts
Posted on 1/2/17 at 2:41 pm to
three times already?


Hey, why is this thread anchored?

Posted by JasonL79
Houston area
Member since Jan 2010
6425 posts
Posted on 1/3/17 at 11:27 am to
Anybody checked it out yet?

I went yesterday and thought it was really good. I had the Brisket plate with 2 ribs as an extra. The meat was all really good along with the sides (beans and remoulade potato salad). Descent beer selection also.

They were out of burnt ends, but we didn't get there until like 1:45.
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