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re: FBD: Make Friday's great again edition

Posted on 1/15/16 at 5:37 pm to
Posted by rbWarEagle
Member since Nov 2009
49999 posts
Posted on 1/15/16 at 5:37 pm to
Looks good, how is it?
Posted by Tiger Ryno
#WoF
Member since Feb 2007
108292 posts
Posted on 1/15/16 at 5:44 pm to
Posted by BottomlandBrew
Member since Aug 2010
29851 posts
Posted on 1/15/16 at 5:55 pm to
FBD. Some in the chili. Most in my belly.

Posted by Coater
Madison, MS
Member since Jun 2005
33570 posts
Posted on 1/15/16 at 6:04 pm to
Waiting for sue to start showing up here again
Posted by Dire Wolf
bawcomville
Member since Sep 2008
40310 posts
Posted on 1/15/16 at 6:04 pm to


Prepping some black bean soup
Posted by thewarmth
Bali
Member since May 2010
1891 posts
Posted on 1/15/16 at 6:08 pm to
Just got a pint of Ghost at the Bulldog. Anyone find this way better than the last time they distributed? I'm wondering if I got a bad four pack last time because I didn't taste any citrus. This batch also smells more dank.
Posted by rbWarEagle
Member since Nov 2009
49999 posts
Posted on 1/15/16 at 6:11 pm to
quote:

This batch also smells more dank.



FML
Posted by BottomlandBrew
Member since Aug 2010
29851 posts
Posted on 1/15/16 at 6:14 pm to
Is it not on the shelves all year down there? I guess Yazoo floods our market at release because I can find it year round here.

If you or any others ever get an off season hankering for it, let me know. I'll be glad to send some south.
This post was edited on 1/15/16 at 6:23 pm
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 1/15/16 at 6:37 pm to
Which bulldog?
Posted by Coater
Madison, MS
Member since Jun 2005
33570 posts
Posted on 1/15/16 at 6:40 pm to
No

Seems like we got a lot in feb last year

Appreciate it BB. I'll let you know
This post was edited on 1/15/16 at 6:42 pm
Posted by Dire Wolf
bawcomville
Member since Sep 2008
40310 posts
Posted on 1/15/16 at 6:47 pm to
another
Posted by steakbombLSU
H-Town
Member since Feb 2005
5423 posts
Posted on 1/15/16 at 6:53 pm to
FBD: this mother effer is infected. It's got a sour note on it. Son of a bitch

This post was edited on 1/15/16 at 7:12 pm
Posted by Tiger Ryno
#WoF
Member since Feb 2007
108292 posts
Posted on 1/15/16 at 6:57 pm to
From what I am seeing and the.reports I'm getting from some of my top men in the field there are certainly cases of ghost to be had.
Posted by LSURoss
Dragon Believer
Member since Dec 2007
16762 posts
Posted on 1/15/16 at 6:59 pm to
1/4 envie.
Posted by LSUSPARKY621
Dream of Californication
Member since Mar 2007
1331 posts
Posted on 1/15/16 at 6:59 pm to
FBD. Finally getting the weekend started after a long arse week at work

Posted by JimMorrison
The Peninsula
Member since May 2012
20747 posts
Posted on 1/15/16 at 7:00 pm to
quote:

Looks good, how is it?


The dark chocolate and raspberry are nicely balanced on the nose and taste. It's a well done beer.

However, last year's anniversary >>>> this year's
Posted by thewarmth
Bali
Member since May 2010
1891 posts
Posted on 1/15/16 at 7:02 pm to
Baton Rouge
Posted by Coater
Madison, MS
Member since Jun 2005
33570 posts
Posted on 1/15/16 at 7:03 pm to
Tbd
Natchez brewing rascalism

This is very good and complex. Dark raspberry sour aged in cab barrels.
Posted by Dire Wolf
bawcomville
Member since Sep 2008
40310 posts
Posted on 1/15/16 at 7:07 pm to
Interesting I drive thru Natchez all the time. Might pick that up
Posted by Geaux2Hell
BR
Member since Sep 2006
4796 posts
Posted on 1/15/16 at 7:14 pm to
FBD damn this is good.
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