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Doberge Cake: A Slice of New Orleans Immigrant History.
Posted on 6/26/23 at 10:55 am
Posted on 6/26/23 at 10:55 am

quote:
In a city known for sweets, there is little that makes local mouths water more than the towering, historic doberge cake.
“It has to be at least six layers,” insists Charlotte McGehee, co-owner of Bakery Bar and Debbie on the Levee, two bakeries in New Orleans, Louisiana, that specialize in doberge (DOH-bash) cake. “In my opinion, fewer than six is just a regular ol’ layer cake. You miss out on that feeling of your fork working through each alternating texture, and the nervousness you get because you don’t want that beautiful tower of cake to topple before you make it to the bottom.”
Atlas Obscura
This post was edited on 6/26/23 at 11:04 am
Posted on 6/26/23 at 11:03 am to Stadium Rat
I love lemon doberge cakes. I get one for my birthday every year
Posted on 6/26/23 at 11:05 am to jamiegla1
quote:I've never had a Doberge Cake. And I'm from New Orleans.
I love lemon doberge cakes. I get one for my birthday every year
Posted on 6/26/23 at 11:07 am to Stadium Rat
I don't like cake, but this one is legit. This and flourless chocolate cake. Never dry.
Posted on 6/26/23 at 11:14 am to jamiegla1
quote:
I love lemon doberge cakes. I get one for my birthday every year
Same here for years along with my tiger stadium grooms cake.

Posted on 6/26/23 at 11:26 am to jamiegla1
Use to do a half lemon half chocolate every year from Baum's. I use to look forward to that every birthday. Are they even open now?
Posted on 6/26/23 at 11:27 am to Stadium Rat
Love doberge cakes.
Tried one from the place in the article and was not impressed. Ambrosia’s is light years better.
Tried one from the place in the article and was not impressed. Ambrosia’s is light years better.
Posted on 6/26/23 at 12:02 pm to Stadium Rat
every year for my BD I get a chocolate doberge cake. Been a BD tradition for 50+ years as it's usually from Gambino's
Posted on 6/26/23 at 12:14 pm to Stadium Rat
my favorite cake is doberge.
ambrosia's strawberry cake is a very very strong contender to that title though.
ambrosia's strawberry cake is a very very strong contender to that title though.
Posted on 6/26/23 at 12:21 pm to Stadium Rat
The famous place for dobege cake when I was a kid was Beulah Ledner's. I believe it was where Maurice's French Bakrey is now.
We went there all of the time to get the half and half. I used to love the chocolate and hate the lemon.
We went there all of the time to get the half and half. I used to love the chocolate and hate the lemon.
Posted on 6/26/23 at 12:47 pm to JohnDoe00
Me, too. The half and half is perfect. Sadly, Baums did close. I get mine at Oak Point now. Not the same, but still very good. They also do a strawberry version that is tasty.
Posted on 6/26/23 at 1:53 pm to JohnDoe00
quote:
Use to do a half lemon half chocolate every year from Baum's. I use to look forward to that every birthday. Are they even open now?
Baum's on Florida in Baton Rouge closed in the last couple of years.
Posted on 6/26/23 at 2:53 pm to JohnDoe00
quote:
Use to do a half lemon half chocolate every year from Baum's. I use to look forward to that every birthday. Are they even open now?
No idea. I usually get them from Ambrosia
Posted on 6/26/23 at 2:55 pm to Sugarbaker
quote:
They also do a strawberry version that is tasty.
you have my attention
Posted on 6/26/23 at 3:00 pm to jamiegla1
quote:
you have my attention
It is legit. Not at all like Ambrosias fresh strawberry cake with whipped icing, but truly a doberge—intense strawberry filling (similar to the lemon) and the typical thin cake layers.
I was drawn to it because the outside is a really pretty pink…my daughter’s favorite color.
This post was edited on 6/26/23 at 3:01 pm
Posted on 6/26/23 at 3:15 pm to Stadium Rat
Chocolate doberge from Gambino's is the best dessert I've ever had.
This post was edited on 6/26/23 at 3:16 pm
Posted on 6/26/23 at 3:16 pm to Stadium Rat
Ya'll need to try Russian Honey cake
Posted on 6/26/23 at 4:32 pm to JohnDoe00
quote:
Use to do a half lemon half chocolate every year from Baum's. I use to look forward to that every birthday. Are they even open now?
We had a lot of Baum's doberge cakes in my lifetime. Don't google for news stories. You won't like what you see.
Posted on 6/26/23 at 4:39 pm to Stadium Rat
Interesting read, thanks. Before reading that, I would have bet you a dollar it was related to the French dacquoise.
Posted on 6/26/23 at 5:02 pm to Btrtigerfan
quote:
We had a lot of Baum's doberge cakes in my lifetime. Don't google for news stories. You won't like what you see.
I know exactly what you mean. That is one of those things I have chosen to selectively dismiss. Eesh.
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