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lsu002100
LSU Fan
Member since Jul 2016
30 posts

Boudin Pizza
Has anyone ever made a boudin pizza? I'm looking for more ideas for a sauce besides the typical red sauce.

Planning to add onion, garlic, bell pepper, and an egg on top. Any other ideas are welcomed for that too. Thanks!


USEyourCURDS
USA Fan
Member since Apr 2016
8439 posts
 Online 

re: Boudin Pizza
You could get crazy and do a thick brown gravy as the sauce.

I love the boudin pizza at pastime in downtown.


Boudreaux35
BR
Member since Sep 2007
17204 posts

re: Boudin Pizza
I think Red Zeppelin makes one with boudin and andouille. They use a white sauce, if I remember right.


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60
LouisianaLady
USA Fan
Baton Rouge, LA
Member since Mar 2009
70802 posts

re: Boudin Pizza
I like to dip things that are stuffed with boudin in pepper jelly. You could do a pepper jelly swirl as the base.


lsu002100
LSU Fan
Member since Jul 2016
30 posts

re: Boudin Pizza
I didn't think of this and I love the idea. Definitely going to give this a try.


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50
LoneStarRanger
Houston Astros Fan
Texas/Europe
Member since Aug 2018
651 posts

re: Boudin Pizza
Don’t have pizza ingredients, but you’ve inspired me. Boudin omelette with a creole mustard sauce


Janky
LSU Fan
Team Primo
Member since Jun 2011
29414 posts
 Online 

re: Boudin Pizza
Bar bq sauce.

I made an omelette the other day with cheese and boudin and it was delicious. My wife even asked me to make her one.


LoneStarRanger
Houston Astros Fan
Texas/Europe
Member since Aug 2018
651 posts

re: Boudin Pizza
See this is why I frickin love this board. Spitballing ideas, talking bout new ones, recent creations etc.

Bbq sauce sounds great with the smoked boudin omelette.
This post was edited on 10/18 at 9:55 am


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52
ruzil
Southeastern LA Fan
Baton Rouge
Member since Feb 2012
13161 posts
 Online 

re: Boudin Pizza
Stuff the crust with boudin.

Gravy for the sauce.

top with bacon (or cracklins if you don't mind a few broken teeth) and green onions.



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40
LouisianaLady
USA Fan
Baton Rouge, LA
Member since Mar 2009
70802 posts

re: Boudin Pizza
I’d shred pepper jack as your cheese.


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t00f
New Orleans Saints Fan
Eating Stien's in the zone
Member since Jul 2016
32604 posts

re: Boudin Pizza
Theo's did one awhile back just can't remember when.


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10
thatoneguy
LSU Fan
Baton Rouge
Member since Apr 2014
402 posts

re: Boudin Pizza
Oh man, boudin pizza w/ a pepper jelly sauce and pepperjack cheese... that sounds delicious! I'd throw some caramelized onion on top too and finish with some green onion when it's done cooking.


TH03
Iowa State Fan
Dallas
Member since Dec 2008
160152 posts
 Online 

re: Boudin Pizza
Creole mustard.


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23
Mac
USA Fan
Green Dot City, USA
Member since Nov 2007
14190 posts

re: Boudin Pizza
Image: https://scontent-dfw5-1.xx.fbcdn.net/v/t1.0-9/71952594_10157345353731147_3988589222733807616_o.jpg?_nc_cat=103&_nc_oc=AQmKMu9OGDQOFuxgvTSWeznZlnj_LxyuvywhhnLxgYJEbyjxO69HK4Rvrh4vI4HPwRA&_nc_ht=scontent-dfw5-1.xx&oh=ce33baf1462e38040777374fe13a2d73&oe=5E238F20


quote:

Dean-O's Pizza

??????
Dean-O's 8 oz. char-grilled beef patty topped with caramelized onions and pepper-jack cheese between two mini boudin pizzas, served with fries.



I'll be trying this this weekend


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30
barbapapa
New Orleans Pelicans Fan
Member since Mar 2018
820 posts
 Online 

re: Boudin Pizza
pizza artista in Lafayette has a really good boucherie pizza that has boudin and cracklins on it


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10
Kantz
LSU Fan
Over Yander
Member since Feb 2013
195 posts

re: Boudin Pizza
I’ve made one with a white bean puree as the base.


tewino
Member since Aug 2009
726 posts

re: Boudin Pizza
Great idea


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10
bdevill
LSU Fan
Baton Rouge, LA
Member since Mar 2008
11562 posts

re: Boudin Pizza
I would use Pillsbury crescent roll dough, rolled out into a rectangular pan, with a base layer of boudin removed from the casing, pour over a scrambled egg mixture, then layer grilled bell peppers, and onions, then a layer of pepper jack cheese and bake at 350 til the eggs are set and the cheese is nice and bubbly, add finely crumbled cracklins or bacon on top and finish with a sprinkle of thinly sliced green onions. Spoon a little sour cream an/or spicy salsa, like Pace, individually if you want it.
This post was edited on 10/19 at 5:59 am


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lsu002100
LSU Fan
Member since Jul 2016
30 posts

re: Boudin Pizza
quote:

I'd throw some caramelized onion on top too


exactly what I'm doing. I'm excited for my day to be done so I can start this and eat


GynoSandberg
New Orleans Pelicans Fan
Member since Jan 2006
64052 posts

re: Boudin Pizza
Pickle some red onions for a topper


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