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re: Best steak you've ever had?
Posted on 8/8/17 at 1:41 pm to SuicideSlushPuppie
Posted on 8/8/17 at 1:41 pm to SuicideSlushPuppie
16 oz Ribeye at Del Frisco's Grille in Uptown Dallas. Highly recommend checking it out if you're in the area.
0
Posted on 8/8/17 at 2:39 pm to SuicideSlushPuppie
I really enjoy the filet at TJ Ribs
Posted on 8/8/17 at 3:48 pm to TigerstuckinMS
quote:
What's that grilled just below the steak fries? Sliced portobellos?
Thick Cut Bacon
Posted on 8/8/17 at 4:00 pm to SuicideSlushPuppie
Filet at Shula's steakhouse in Orlando
Filet at Chophouse in nola
Filet at Christianos in Houma
Filet at MgGuire's in Destin
Good cheaper options
Filet at Long Horn
Filet at Texas Roadhouse
Filet at Chophouse in nola
Filet at Christianos in Houma
Filet at MgGuire's in Destin
Good cheaper options
Filet at Long Horn
Filet at Texas Roadhouse
Posted on 8/8/17 at 4:30 pm to Simon Gruber
You should try butchering/cooking a whole tenderloin at home. It's easy and way cheaper.
Posted on 8/8/17 at 4:35 pm to SuicideSlushPuppie
20oz Chef's cut NY Strip at Mastro's Steakhouse in Chicago!
Posted on 8/8/17 at 4:36 pm to KosmoCramer
I did it yesterday :). Got 8 8oz filets and a good bit of trim to make some bomb sandwiches with butter, jalapeños and cheese on Hawaiian rolls. Ate the first two last night and they were the bomb. I made a bearnaise sauce for the first time and realized that I preferred garlic butter lol.
Posted on 8/8/17 at 4:39 pm to Jibbajabba
You can get a whole tenderloin for what you'd pay for two filets at a really nice place. And the meat is basically just as good since filet is naturally very lean.
Posted on 8/8/17 at 4:42 pm to KosmoCramer
I actually get center cut sirloins from Whole Foods for $5.99/lb and they are not quite as tender, but for the price they aren't that far off.
Posted on 8/8/17 at 6:06 pm to Simon Gruber
Eaten many steaks from west coast to east coast and nothing is better than Mr. Johns in Nola. Hands down
Posted on 8/8/17 at 6:42 pm to Alleyezon3
The best I ever had was rainwater in San Diego but it closed now. My go to for a really good steak is NY strip at Mr. Lesters.
ETA: I really like doing them myself though.
ETA: I really like doing them myself though.
This post was edited on 8/8/17 at 6:43 pm
Posted on 8/8/17 at 7:10 pm to Janky
I enjoyed their pepper-crusted ribeye a while back. Very good.
Posted on 8/8/17 at 7:21 pm to Simon Gruber
quote:
Filet at Shula's steakhouse in Orlando
Filet at Chophouse in nola
Filet at Christianos in Houma
Filet at MgGuire's in Destin
Good cheaper options
Filet at Long Horn
Filet at Texas Roadhouse
I'll let my wife know
Posted on 8/9/17 at 12:19 am to SuicideSlushPuppie
my top 50 steaks are all in Buenos Aires, Argentina.
Posted on 8/9/17 at 8:12 am to yellowfin
quote:
I'll let my wife know
She already does, who do you think I went with?
This post was edited on 8/9/17 at 8:13 am
Posted on 8/9/17 at 10:52 am to SuicideSlushPuppie
I can't remember cuts, but my top three in Atlanta would likely be Bones, Hals, and Rathbun Steak.
Posted on 8/9/17 at 11:09 am to DownSouthJukin
CAD's frigidaire dry aged ribeyes 
Posted on 8/9/17 at 11:18 am to CAD703X
Posted on 8/9/17 at 11:35 am to KosmoCramer
Back in the late 70's early 80's I worked in an office in Scotlandville on the river. There was a place on airline called mirror steak house if I recall. It was by scallons meat market. They had a big ole porterhouse that was always cooked to perfection and very good. It was the best steak for the $ then. I dont even know if its still open or the same I dont get that way very often. These days.
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