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Started By
Message
Bergeron's Boudin & Specialty Meats / Covington...
Posted on 10/3/19 at 8:01 am
Posted on 10/3/19 at 8:01 am
Stopped by Yesterday, this was the fix Covington needed....(Lafayette-esque).
Hwy 190-right past Chick-filet on the right. (Headed North)
Smoked boudin, Cracklins, Ribeye steak wraps (jalapeno,cream cheese & bacon). Every possible stuff meat you can imagine....plus whole hogs prepped.
Dining room onsite...
PJ the owner-who was very helpful and friendly said it's there sixth location in Louisiana.
Place was popping and they dont officially open this Saturday...
Give it a try...
Hwy 190-right past Chick-filet on the right. (Headed North)
Smoked boudin, Cracklins, Ribeye steak wraps (jalapeno,cream cheese & bacon). Every possible stuff meat you can imagine....plus whole hogs prepped.
Dining room onsite...
PJ the owner-who was very helpful and friendly said it's there sixth location in Louisiana.
Place was popping and they dont officially open this Saturday...
Give it a try...
Posted on 10/3/19 at 8:08 am to WITCH DOCTOR
quote:
Ribeye steak wraps (jalapeno,cream cheese & bacon
I get these every time I stop here. Try the smoked wings and chicken thighs too. Their seasoned ribeyes are excellent.
This post was edited on 10/3/19 at 8:10 am
Posted on 10/3/19 at 8:22 am to tigerinthebueche
How do you cook that without over cooking the steak?
Posted on 10/3/19 at 8:31 am to Lester Earl
Huh? You can reverse sear it
This post was edited on 10/3/19 at 8:32 am
Posted on 10/3/19 at 9:17 am to Lester Earl
quote:
How do you cook that without over cooking the steak?
the wraps or the seasoned ribeye?
the wraps are smoked and they are incredible. You can hurt yourself on those things.
Posted on 10/3/19 at 9:34 am to WITCH DOCTOR
quote:
Ribeye steak wraps (jalapeno,cream cheese & bacon)
There must be some punctuation missing there on his ribeye steak wraps
Posted on 10/3/19 at 9:55 am to tigerinthebueche
Is it a steak wrapped in bacon or is it a wrap with a tortilla?
Posted on 10/3/19 at 9:58 am to WITCH DOCTOR
Were they selling jerky?
Posted on 10/3/19 at 10:09 am to Lester Earl
Sounds like a steak version of armadillo eggs to me
I don't know if I'd use ribeye meat for that purpose
I don't know if I'd use ribeye meat for that purpose
Posted on 10/3/19 at 10:34 am to Lester Earl
quote:
is it a steak wrapped in bacon or is it a wrap with a tortilla?
no tortilla. bacon wrapped around ribeye wrapped around cream cheese wrapped around a pepper.
"turbo" armadillo egg.
Posted on 10/3/19 at 10:35 am to Lester Earl
here is a picture from their website (middle pic). they are really good. jalapeno stuffed with cream cheese, wrapped in ribeye and then bacon > smoked.


Posted on 10/3/19 at 10:38 am to Powerman
quote:
I don't know if I'd use ribeye meat for that purpose
A. They're a meat market
B. its delicious. could probably use a different cut of meat, but it aint your meat, so who cares?
just try to enjoy it.
Posted on 10/3/19 at 11:05 am to WITCH DOCTOR
Hell yes. They sent out a coupon mailer about a week ago, so I stopped by only to find it not open yet. Glad to hear it is legit. How is the boudin?
Posted on 10/3/19 at 11:12 am to Mouth
quote:
they are really good. jalapeno stuffed with cream cheese, wrapped in ribeye and then bacon > smoked.
So they come cooked?
Posted on 10/3/19 at 11:19 am to Powerman
quote:
I don't know if I'd use ribeye meat for that purpose
Any kind of bacon wrapped meat is terrible but I surely ain’t ruing a ribeye PMan
Posted on 10/3/19 at 11:40 am to WITCH DOCTOR
Get the chicken cracklins
Posted on 10/3/19 at 12:17 pm to Lester Earl
quote:
So they come cooked?
yes. Smoked to be precise. But they also have them in the fresh meat section for take home preparation.
unless "wasting" a ribeye on such a pedestrian concoction is so offensive to you and soo beyond the pale of decency, you just cant brign yourself to cook/eat them.
Posted on 10/3/19 at 12:42 pm to tigerinthebueche
I wouldn’t eat them, I was just curious how they came. Thank you sir
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