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re: Arse's Fatty Rewind™ (Tis the Season)

Posted on 12/22/14 at 10:55 am to
Posted by LSUvegasbombed
Red Stick
Member since Sep 2013
15464 posts
Posted on 12/22/14 at 10:55 am to
how long does it take you to create these threads?

I am going to guess over 30 minutes. Do you do it in one sitting or take a few breaks?
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
23360 posts
Posted on 12/22/14 at 10:56 am to
Not your best work..... but fat none the less.


I went to the Bud Light tailgate party yesterday, im pretty sure the DJ was the same DJ that has the Tuesday Night show from Caesars Sesfood.
Posted by arseinclarse
Member since Apr 2007
35472 posts
Posted on 12/22/14 at 11:03 am to
quote:

Not your best work..... but fat none the less.


I have gone out to eat lately b/c of all the parties. I think I'm going to Peche tonight.

quote:

how long does it take you to create these threads?

I am going to guess over 30 minutes. Do you do it in one sitting or take a few breaks?



About 40-60 mins. I do it all in one sitting.
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 12/22/14 at 11:03 am to
quote:

Pretty weak weekend IMO


Posted by OnTheBrink
TN
Member since Mar 2012
5428 posts
Posted on 12/22/14 at 11:25 am to
quote:

arseinclarse




Merry Christmas arse!
Posted by bigberg2000
houston, from chalmette
Member since Sep 2005
70825 posts
Posted on 12/22/14 at 11:28 am to
quote:

I ran to the Dome to gather amongst St. Bernard's finest to tailgate


I cant believe they finally get a spread of snacks when I dont attend. Glad you enjoyed it though.
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
118622 posts
Posted on 12/22/14 at 11:41 am to
My man..

Merry Christmas to you..
Posted by BooDreaux
Orlandeaux
Member since Sep 2011
3300 posts
Posted on 12/22/14 at 11:51 am to
Merry Christmas Arse

Best part of the week is your Fatty Rewinds
Posted by carlysstiger
Southeast Louisiana
Member since Aug 2014
527 posts
Posted on 12/22/14 at 11:56 am to
I was about to say that you should go by Peche and tell them that you are still alive. They were probably getting ready to put out a missing person report.

Nice weekend.
Posted by Federal Tiger
Connecticut
Member since Dec 2007
8090 posts
Posted on 12/22/14 at 12:05 pm to
If I get a chance to swing by Darrel's Friday inbound from Lake Charles, I will get some of these to prepare at the house. They do a make at home kit....

Posted by arseinclarse
Member since Apr 2007
35472 posts
Posted on 12/22/14 at 12:08 pm to
Sounds good.
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 12/22/14 at 12:11 pm to
quote:

Darrel's
That's a pretty damn fine po-sammich hybrid!
Posted by Breauxsif
Member since May 2012
23305 posts
Posted on 12/22/14 at 12:19 pm to
Glorious, simply glorious!!!!!
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 12/22/14 at 12:40 pm to
A kit?
Posted by Federal Tiger
Connecticut
Member since Dec 2007
8090 posts
Posted on 12/22/14 at 12:56 pm to
Yeah - meat, bread, cheese, jalepeno mayo all on the side of each other. Make your own and heat it when you get to another city - Lake Charles to UPT, brah.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35132 posts
Posted on 12/22/14 at 1:03 pm to
Well if you are gonna make it at home why not just skip Darrel's all together ?
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 12/22/14 at 1:11 pm to
The mayo.

You don't read good, at all.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35132 posts
Posted on 12/22/14 at 1:13 pm to
And you don't know how to make jalapeño mayo, at all. It's not that hard to recreate that sandwich.
This post was edited on 12/22/14 at 1:14 pm
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 12/22/14 at 1:21 pm to
Don't come in here blasphemin that mayo baw. Don't you even blaspheme.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35132 posts
Posted on 12/22/14 at 1:25 pm to
The trick is to use a real fattening mayo.
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