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WFDT
Posted on 11/27/19 at 6:22 pm
Posted on 11/27/19 at 6:22 pm
Gravlax. Shrimp Diane over spaghetti pasta.
9
Posted on 11/27/19 at 6:38 pm to OTIS2
Just picked up a smoked ham for tomorrow from the local smokehouse. I couldn’t help myself so I at a couple of slices while it was still warm.
I swear that if everyone could eat smoked ham, there would be no war.
I swear that if everyone could eat smoked ham, there would be no war.
Posted on 11/27/19 at 6:43 pm to Jibbajabba
Clam chowder!
Vodka waters.
Vodka waters.
Posted on 11/27/19 at 6:46 pm to OTIS2
Bacon wrapped and crab au gratin stuffed mushrooms
Posted on 11/27/19 at 6:47 pm to LouisianaLady
Deer chili
Posted on 11/27/19 at 7:22 pm to OTIS2
So far a lot of wine and beer while we do prep for tomorrow.
Posted on 11/27/19 at 8:06 pm to OTIS2
Wine and goldfish
Posted on 11/27/19 at 8:50 pm to OTIS2
Pastrami and Swiss on rye.
Posted on 11/27/19 at 8:52 pm to OTIS2
Brisket and Brunswick stew from Martin’s BBQ in Mtn. Brook. Pretty damn good
Posted on 11/27/19 at 8:54 pm to OTIS2
Snacked on my prep food for tomorrow. Mirliton & shrimp, cake batter from the rum cake and had whiskey on the rocks.
This post was edited on 11/27/19 at 10:01 pm
Posted on 11/27/19 at 10:00 pm to OTIS2
Burrito at Casa Maria
Posted on 11/27/19 at 10:14 pm to OTIS2
Chicken fajitas
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