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Started By
Message
Christmas Eve C&D
Posted on 12/24/20 at 6:40 pm
Posted on 12/24/20 at 6:40 pm
Heberts stuffed chicken, bacon wrapped pork poppers, broccoli and Seagrams and 7.
Headed the the camp after Santa comes tomorrow. Merry Christmas OB.
Headed the the camp after Santa comes tomorrow. Merry Christmas OB.
13
Posted on 12/24/20 at 6:42 pm to sonoma8
Wife’s BD, fillets, sweet potatoes, asparagus
Red wine
Red wine
Posted on 12/24/20 at 6:48 pm to sonoma8
Rabbit sauce piquant with the one lonely squirrel that was in my freezer. Bourbon is on the menu next.
Posted on 12/24/20 at 7:17 pm to sonoma8
Smoked chicken and sausage gumbo
Cornbread
Lemonade with cinnamon moonshine for the wife
Apple cinnamon mead for me
Cornbread
Lemonade with cinnamon moonshine for the wife
Apple cinnamon mead for me
This post was edited on 12/24/20 at 7:18 pm
Posted on 12/24/20 at 7:33 pm to sonoma8
Seafood gumbo
Tater salad
Rice
Cornbread
Good bourbon
Kids opening gifts from a set of the grandparents. Merry Christmas OB
Tater salad
Rice
Cornbread
Good bourbon
Kids opening gifts from a set of the grandparents. Merry Christmas OB
Posted on 12/24/20 at 7:36 pm to sonoma8
quote:
Heberts stuffed chicken,
Had one as well. Crawfish, cornbread stuffed. Was excellent.
Posted on 12/24/20 at 7:45 pm to fallguy_1978
quote:
Crawfish, cornbread stuffed.
Same, was pretty damn good too
Posted on 12/24/20 at 7:46 pm to fallguy_1978
We had our Christmas Eve dinner.
Pan fried flounder filets with crab and hollandaise sauce.
Mashed potatoes
Green beans
Macaroni and cheese
Pan fried flounder filets with crab and hollandaise sauce.
Mashed potatoes
Green beans
Macaroni and cheese
Posted on 12/24/20 at 7:46 pm to sonoma8
Love Heberts stuffed chickens.
Had Chinese takeout (wife's families tradition). Back at home now and enjoying some Ardbeg 10yo.
Had Chinese takeout (wife's families tradition). Back at home now and enjoying some Ardbeg 10yo.
Posted on 12/24/20 at 7:50 pm to sonoma8
Cured and smoked wild pig ham. Lacroix. Hunting for a buck in the morning.
Posted on 12/24/20 at 8:12 pm to sonoma8
Found some Wagyu ribeyes at the local market that I grilled on the BGE. Twice baked taters in the oven.
Cooked a chicken stew this afternoon for Christmas Day lunch.,
Cooked a chicken stew this afternoon for Christmas Day lunch.,
Posted on 12/24/20 at 8:13 pm to sonoma8
Seafood gumbo for the in-laws
Hen and sausage gumbo for the locals
Hen and sausage gumbo for the locals
Posted on 12/24/20 at 9:27 pm to sonoma8
Filets, woodies & chicken breasts grilled, plenty sides and millers/bourbon/red wine flowing for every one. Great time had opening presents and sharing stories. Merry Christmas y'all.
Posted on 12/24/20 at 11:02 pm to sonoma8
Homemade Meatballs and Spaghetti
Tall glass of Crown and water
Tall glass of Crown and water
Posted on 12/24/20 at 11:19 pm to sonoma8
Gumbo
Red wine now, Michelobs earlier. My sons first Christmas. Been blowing up and assembling toys for an hour now lol
Red wine now, Michelobs earlier. My sons first Christmas. Been blowing up and assembling toys for an hour now lol
Posted on 12/24/20 at 11:42 pm to Geaux23
Welcome to the club! Just *Almost finished* assembly of a VW beetle (self driving/parent driving) and of course CHYNA, sent the wrong parts...... I’ve modified but as always, Frick Chyna!
Crawfish Monica
Good Bourbon
Merry Christmas OB!!!! from a long time lurker, recently signed up TD poster!
Crawfish Monica
Good Bourbon
Merry Christmas OB!!!! from a long time lurker, recently signed up TD poster!
Posted on 12/25/20 at 10:37 am to SpotLight17171717
Sorry I'm late to the party, had a large time last night. Roasted pork loin, stewed collards with andouille, taters au gratin, mom made a big tiramisu. after everyone went to bed, santa had some Knob Creek.
Posted on 12/25/20 at 11:08 am to sonoma8
late to the Christmas Eve party as well...
a buddy from NOLA that has a seafood place brought me a half gallon of fresh oysters...
fried some up and had oyster poboys on leidenheimer french bread...
a buddy from NOLA that has a seafood place brought me a half gallon of fresh oysters...
fried some up and had oyster poboys on leidenheimer french bread...
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