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re: Best tasting Freshwater Fish

Posted on 2/14/20 at 5:21 am to
Posted by Degas
2187645493 posts
Member since Jul 2010
11437 posts
Posted on 2/14/20 at 5:21 am to
Not sure how crappie didn't make the op list. That's up there with walleye for me. As far as fishing, nothing beats large mouth bass casting. I'm not a fan of simply watching a bobber in complete silence.

Unagi is another good answer.

Smelt. We used to sit on the pier drinking beer all night while hauling up net after net full of smelt. It was a team effort. One would lower and hoist the net, another would scoop the bounty from the net with a long pole that had a can on the end of it, and another would take a scissors, snip off the head and gut them. Battered, then you had deep fried goodness. I miss smelt.

I used to love smoked chubs and ciscoes when I had access to them in the North.
Posted by bnb9433
Member since Jan 2015
13798 posts
Posted on 2/14/20 at 5:25 am to
quote:

Sac a lait


by far
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37915 posts
Posted on 2/14/20 at 5:30 am to
1-Flathead catfish, especially the belly meat
1A-White perch
1B- Whole Bream


Posted by dpd901
South Louisiana
Member since Apr 2011
7537 posts
Posted on 2/14/20 at 7:51 am to
A friend of my ex-father-in-law used to bring him undersized catfish from an illegal slat trap. We’re talking 8 and 9 inch fish. He would de head, gut and skin them, and then fry them whole. Best fish I’ve ever tasted.
Posted by LSUlefty
Youngsville, LA
Member since Dec 2007
26537 posts
Posted on 2/14/20 at 8:05 am to
Sacalait
Posted by REB BEER
Laffy Yet
Member since Dec 2010
16302 posts
Posted on 2/14/20 at 8:41 am to
Sac a lait/white perch/crappie...whatever you want to call it.

And it ain't even close
Posted by Aubie Spr96
lolwut?
Member since Dec 2009
41348 posts
Posted on 2/14/20 at 9:03 am to
Of those I've personally had, it's walleye then crappie. They served walleye in most of the restaurants in Ohio. It was excellent.

I've heard that sauger are better than those, but I've never had it before.
Posted by choupiquesushi
yaton rouge
Member since Jun 2006
30856 posts
Posted on 2/14/20 at 9:28 am to
sac au lait
flat head cat
walleye

then everything else
Posted by TheWiz
Third World, LA
Member since Aug 2007
11695 posts
Posted on 2/14/20 at 11:02 am to
Gawd, I love some fried white perch.
Posted by Jimmy2shoes
The South
Member since Mar 2014
11004 posts
Posted on 2/14/20 at 1:51 pm to
No tilapia on the list



Sac-a-lait is the winner
Posted by SeafoodPlatter
Member since Jul 2012
664 posts
Posted on 2/15/20 at 12:22 am to
Tabby cat, not even gonna read the other suggestions
Posted by bakersman
Shreveport
Member since Apr 2011
5730 posts
Posted on 2/15/20 at 6:44 am to
White perch is great but for me I love a fatty piece of mudcat
Posted by GeauxTigers0107
South Louisiana
Member since Oct 2009
9835 posts
Posted on 2/15/20 at 6:54 am to
Without reading the thread...if sac-a-lait wasn't named best tasting at least five times, I will have lost faith in the FDB.


eta: 13 times. Also, I need to try some Walleye apparently. And whatever Unagi is???
This post was edited on 2/15/20 at 7:00 am
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