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Started By
Message
Posted on 5/1/18 at 9:35 pm to dsides
quote:
Where are the tomatoes?
They're in there.
Posted on 5/2/18 at 1:42 pm to Hat Tricks
The picture almost look at like an Étouffée
Posted on 5/2/18 at 2:59 pm to OTIS2
quote:
Sliced olives are an excellent addition to a sauce piquant.
Black or green olives ???
Posted on 5/2/18 at 3:19 pm to unclejhim
I use green. Adds a nice, acidic "pop" to a standard sauce piquant.
Posted on 5/2/18 at 3:19 pm to CP3LSU25
quote:
The picture almost look at like an Étouffée
Could be. Donald Link calls it sauce piquant. I'm gonna call it sauce piquant.
![](https://images.tigerdroppings.com/Images/Icons/Iconcheers.gif)
Posted on 5/6/18 at 4:46 pm to GusMcRae
quote:
Etouffee does not/should no have roux.
BS
Posted on 5/7/18 at 9:03 am to Catman88
quote:
If there is tomato it is creole.
I'd be interested to see the justification for this statement, too.
Posted on 5/8/18 at 2:06 pm to Hat Tricks
why do some pics on here show up as pics and other times show up as links to the pics? is it just me?
Posted on 5/10/18 at 1:20 am to Hat Tricks
I made this for the first time tonight. I'd never had a Sauce Piquant before (I live in CA). It was absolutely delicious. My roommate even came back for seconds.
Definitely going in the rotation.
Definitely going in the rotation.
Posted on 5/10/18 at 4:28 am to WaltTeevens
quote:
I'd never had a Sauce Piquant before (I live in CA). It was absolutely delicious
Use turtle instead of chicken. It doesnt get any better.
Posted on 5/10/18 at 4:30 am to LSU Wayne
quote:
why do some pics on here show up as pics and other times show up as links to the pics? is it just me?
He posted the links instead of the actual pics. I have to click the link too.
Posted on 5/10/18 at 7:28 am to saintsfan1977
quote:
He posted the links instead of the actual pics. I have to click the link too.
When I posted it back in November the images showed up correctly. Not sure what changed.
Posted on 5/10/18 at 7:29 am to WaltTeevens
quote:
I made this for the first time tonight. I'd never had a Sauce Piquant before (I live in CA). It was absolutely delicious. My roommate even came back for seconds.
Definitely going in the rotation.
![](https://images.tigerdroppings.com/Images/Icons/Iconcheers.gif)
Posted on 5/10/18 at 8:20 am to Hat Tricks
quote:
When I posted it back in November the images showed up correctly. Not sure what changed.
After a while, the site quits automatically loading the image and just displays the URL. I can only surmise that Chicken is in some sort of dire financial trouble and not using the bandwidth is a cost saving measure along with putting water in an almost empty bottle of shampoo to make more shampoo and rinsing and reusing toilet paper.
This post was edited on 5/10/18 at 8:22 am
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