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Anyone ever tried smoking a lobster?
Posted on 8/16/17 at 3:39 pm
Posted on 8/16/17 at 3:39 pm
Worth trying? I assume I would be dealing with a very small margin of error between the perfect amount of smoke and over smoking. Heavy on the water as well?
Posted on 8/16/17 at 3:51 pm to Black n Gold
I have smoked lobster tails. Mine have been much better in a water bath or steamed though.
Posted on 8/16/17 at 3:58 pm to Black n Gold
i tried but it was a bitch to keep it lit.
Posted on 8/16/17 at 4:17 pm to MorbidTheClown
It took me 4 packs of zig zags but I was able to get a few good pulls.
Posted on 8/16/17 at 4:41 pm to Black n Gold
Grilling works great and they pick up the smoke with no problems. Baste with butter the entire time...
Posted on 8/16/17 at 4:44 pm to wickowick
One of the finest spreads I've ever seen and it's just as wonderful every single time I see it.
Posted on 8/16/17 at 6:27 pm to Black n Gold
Its hard to keep the lobster lit...
Posted on 8/16/17 at 6:42 pm to Black n Gold
I'd grill them. Smoking a lobster does not seem appealing to me. The beauty of a lobster is that sweet meat. Smoking would take that away IMO.
Posted on 8/16/17 at 7:59 pm to Black n Gold
I probly did in the early 70's.
Posted on 8/18/17 at 12:47 pm to Black n Gold
No, but I've put one in a crawfish boil before. Damn good, too.
Posted on 8/18/17 at 2:13 pm to Gris Gris
Minus the Auburn fan of course.
Posted on 8/18/17 at 2:15 pm to Marlbud
quote:
Minus the Auburn fan of course.
The spread outweighs the AU fan's presence.
Posted on 8/18/17 at 2:53 pm to Marlbud
quote:
Minus the Auburn fan of course.
I am amazed this gets mentioned every time this picture is posted
Posted on 8/18/17 at 6:21 pm to wickowick
That picture is selling lobsters, unfortunately they are out according to their website.
Posted on 8/18/17 at 8:59 pm to wickowick
Why would you want lobster to have a smoke flavor? What's next? Smoking a bowl of frosted flakes?
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