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WFDT

Posted on 7/25/17 at 7:04 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50259 posts
Posted on 7/25/17 at 7:04 pm
Leftovers....guacamole, chips, steak, squash n onions, and a few Brussels sprouts.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14267 posts
Posted on 7/25/17 at 7:08 pm to
BBQ Chicken thighs, cauliflower and carrot slaw, broccoli with cheese sauce.
Posted by blueridgeTiger
Granbury, TX
Member since Jun 2004
20407 posts
Posted on 7/25/17 at 7:11 pm to
Taco Tuesday - went to Taco Jalisco in West Asheville (I rate it a notch above White Duck Taco). Intended to get tacos, but opted for the carne asada and two pints of New Belgium Fat Tire.
Posted by Jibbajabba
Louisiana
Member since May 2011
3893 posts
Posted on 7/25/17 at 7:13 pm to
We are at ACME oyster house waiting for our food :)
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14068 posts
Posted on 7/25/17 at 7:18 pm to
Leftover spaghetti sauce over shirataki noodles. And lots of cheddar.




Posted by Degas
2187645493 posts
Member since Jul 2010
11424 posts
Posted on 7/25/17 at 8:00 pm to


Cast iron seared chicken breast with lentils, tonkatsu sauce.
Posted by cgrand
HAMMOND
Member since Oct 2009
39068 posts
Posted on 7/25/17 at 8:22 pm to
reheating coq au vin a la degas
Posted by CoachChappy
Member since May 2013
32627 posts
Posted on 7/25/17 at 8:22 pm to
My sushi bazooka came in and we gave it a run. We had "crab", tuna, avacado, green onions, asparagus, and salmon for the stuffings.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37885 posts
Posted on 7/25/17 at 8:24 pm to
Pork chops and black eyed peas.
Posted by MNCscripper
St. George
Member since Jan 2004
11724 posts
Posted on 7/25/17 at 8:39 pm to
Smothered pork chops
Rice & gravy
Green bean casserole
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