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WFDT
Posted on 1/11/17 at 5:41 pm
Posted on 1/11/17 at 5:41 pm
TexMex...sure hope I order something I like.
Posted on 1/11/17 at 6:19 pm to OTIS2
Southbound to Dulac. Got some friends from Maryland on the way so I might fry some specks for late night
Posted on 1/11/17 at 6:26 pm to PapaPogey
Bring them to Schmoopies.
Yellow rice with chicken and corn
beets
baby greens salad
Yellow rice with chicken and corn
beets
baby greens salad
Posted on 1/11/17 at 6:42 pm to OTIS2
Grilled Chicken Breasts Three Ways..... Mad Hunky
Earlier today I prepped some chicken breasts three different ways. Two smaller breasts were sliced and stuffed with ham and one with a chunk of colby/jack cheese and the other with pepperjack cheese and both of those were wrapped with bacon. next three with sliced Hasselback style and two had slices of fresh lemon stuffed in the slices and the third had ham and tomato slices in them. All of the chicken was seasoned with Mad Hunky Hot Whang! Chicken Rub.
Got the Keg heated and set to cook the chicken indirect. Here it is at the start of the cook.
About halfway through the I added grated parmesan cheese and tomato sauce to the bigger one with the tomato slices.
The Lemon stuffed breasts.
About time to add a couple of slices of provalone.
Cheese added and a apricot jalapeno glaze added to the bacon wrapped breasts.
Olive oil rubbed potatoes with kosher salt
Time to eat! Also had cornbread dressing and mixed veggies.
Pretty darn tasty!!!
Earlier today I prepped some chicken breasts three different ways. Two smaller breasts were sliced and stuffed with ham and one with a chunk of colby/jack cheese and the other with pepperjack cheese and both of those were wrapped with bacon. next three with sliced Hasselback style and two had slices of fresh lemon stuffed in the slices and the third had ham and tomato slices in them. All of the chicken was seasoned with Mad Hunky Hot Whang! Chicken Rub.
Got the Keg heated and set to cook the chicken indirect. Here it is at the start of the cook.
About halfway through the I added grated parmesan cheese and tomato sauce to the bigger one with the tomato slices.
The Lemon stuffed breasts.
About time to add a couple of slices of provalone.
Cheese added and a apricot jalapeno glaze added to the bacon wrapped breasts.
Olive oil rubbed potatoes with kosher salt
Time to eat! Also had cornbread dressing and mixed veggies.
Pretty darn tasty!!!
Posted on 1/11/17 at 7:18 pm to CHEDBALLZ
I haven't been in a good while, probably since the owner passed away. This is a rowdy crowd with partying on their minds, so I think a boiler room fish fry is the ticket.
Posted on 1/11/17 at 7:20 pm to PapaPogey
Nachos and a veggie sandwich.
Otis, hope you picked something palatable
Otis, hope you picked something palatable
Posted on 1/11/17 at 7:22 pm to OTIS2
Sous vide chops
Sautéed cabbage
Sautéed carrots
Cornbread muffin
Sautéed cabbage
Sautéed carrots
Cornbread muffin
Posted on 1/11/17 at 7:26 pm to OTIS2
Hubs cooked, following my instructions as I was trapped in a long, rainy, foggy commute. Chicken thighs braised w/onion, yellow/red peppers, garlic, tomato purée, white wine, chopped kale....served over Barilla protein plus angel hair pasta, w/some steamed broccoli w/lemon & garlic toast. He did a fine job, except he forgets to taste as he goes, so it needed a little salt & a hit of chili flakes. Lemon icebox pie for dessert....my 2017 & no dessert resolution didn't last very long.
Posted on 1/11/17 at 7:30 pm to emboslice
quote:
Otis, hope you picked something palatable
Bean dip with 3 tacos al pastor and a fiery hot avocado salsa did the trick! Hope all is well!!
Posted on 1/11/17 at 7:44 pm to Cajunate
That's some dry looking dressing. Otherwise, everything else looks good.
Posted on 1/11/17 at 8:20 pm to OTIS2
quote:All is well here on the west coast
Bean dip with 3 tacos al pastor and a fiery hot avocado salsa did the trick! Hope all is well!!
Posted on 1/11/17 at 8:23 pm to CorkSoaker
I'm really not trying to be an arse, but do you eat anything that can be identified in a picture? 3 days in a row I cannot tell what your food is.
Buffalo chicken calzone from Rotolos
Buffalo chicken calzone from Rotolos
This post was edited on 1/11/17 at 8:24 pm
Posted on 1/11/17 at 8:41 pm to Thib-a-doe Tiger
quote:looks like a salad to me.
I'm really not trying to be an arse, but do you eat anything that can be identified in a picture?
Posted on 1/11/17 at 8:41 pm to Thib-a-doe Tiger
Thib...that's a salad. Now put that glass down and call it a night. 
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