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Started By
Message
I Love This BLT Tip With the Bacon
Posted on 4/15/15 at 1:53 pm
Posted on 4/15/15 at 1:53 pm
With tomato season nearing, people will be eating more BLTs. I love this tip on doing a bacon weave for a BLT. I'll be using it for BLTs, burgers etc...
LINK
LINK
Posted on 4/15/15 at 1:56 pm to Gris Gris
I recently had a BLT with a softshell crab added. It made for a very nice sandwich...
Posted on 4/15/15 at 1:59 pm to wickowick
Thank you for saying sandwich and not sammich like some of the neck beards around here
Posted on 4/15/15 at 2:09 pm to Gris Gris
i've made 100 bacon weaves. never considered doing this. but i will now.
Posted on 4/15/15 at 2:20 pm to iAmBatman
quote:
Thank you for saying sandwich and not sammich like some of the neck beards around here
Posted on 4/15/15 at 2:22 pm to wickowick
Luke has a good softshell blt, though I haven't had it in quite a while.
Posted on 4/15/15 at 3:11 pm to iAmBatman
rabble rabble damn I love a good sammich baw rabble rabble. Mmmmm...
Posted on 4/15/15 at 3:15 pm to LSUEnvy
I'm working on the bacon/ EZ Cheez cannolis
Posted on 4/15/15 at 6:01 pm to arseinclarse
I'm not sure I could eat that.
Posted on 4/15/15 at 10:00 pm to Gris Gris
blts don't need crabs or 'weaves' ... just some nice, ripe tomatoes ... that's the key ...
along with a gin/tonic ...
along with a gin/tonic ...
Posted on 4/16/15 at 10:42 am to tiderider
quote:
blts don't need crabs or 'weaves' ... just some nice, ripe tomatoes ... that's the key ...
Doesn't need crabs, but it sure tastes good with them. I think it's needs bacon, though, to be a BLT and a lot of it. Love the weave idea to fit flat on the bread.
If I don't want bacon, I have a tomato sandwich with fresh bread. I don't toast the bread on those.
Posted on 4/16/15 at 12:18 pm to Gris Gris
I've done this for a while, it does work well. I'll do a 3x3 weave for the bf and usually a 2x2 weave for myself. If he wants a lot of bacon just add another weave. It holds up when cutting and eating the sandwich, plus it's just kind of fun to make!
Posted on 4/16/15 at 2:06 pm to wickowick
The one from Spirits? I love their SS Crab BLnoT.
Posted on 4/16/15 at 3:55 pm to Gris Gris
quote:
If I don't want bacon, I have a tomato sandwich with fresh bread. I don't toast the bread on those.
grew up eating tomato sandwiches, but I'm not a fan of Mayonnaise anymore, what would you substitute? I also like mine with sprouts.
Posted on 4/16/15 at 4:34 pm to Tommy Patel
You could mash up avocado and mix it with a bit of plain yogurt or spread it on there plain. Avo makes a great sub for mayo for a lot of sandwiches, in my opinion. I like to mix it with a little mayo, though, but it's good alone, too.
You could use an unflavored yogurt, alone, as well, if you want something creamy with your sandwich.
You could use an unflavored yogurt, alone, as well, if you want something creamy with your sandwich.
Posted on 4/16/15 at 5:35 pm to Gris Gris
A bacon weave is a nice touch to add to a cheeseburger too!
I know I am ready for tomato season!
I know I am ready for tomato season!
Posted on 4/16/15 at 5:41 pm to arseinclarse
That looks so damn good!
I would probably go into a food coma after trying to eat it, but I would definitely try it.
I would probably go into a food coma after trying to eat it, but I would definitely try it.
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