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I cooked turkey spaghetti on Friday night. Is it still good to eat?

Posted on 8/12/14 at 3:22 pm
Posted by SabiDojo
Open to any suggestions.
Member since Nov 2010
83988 posts
Posted on 8/12/14 at 3:22 pm
Not the pasta, but the sauce and meat. Tia.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22825 posts
Posted on 8/12/14 at 3:23 pm to
IWEI
Posted by LNCHBOX
70448
Member since Jun 2009
84384 posts
Posted on 8/12/14 at 3:25 pm to
Absolutely.
Posted by NOFLyZ0ne28
West Florida
Member since Apr 2014
876 posts
Posted on 8/12/14 at 3:26 pm to
Definitely man. I ate some chicken yesterday for lunch that we cooked last Wednesday. shite wasn't tasting too good, but it was fine health wise.
Posted by Salmon
On the trails
Member since Feb 2008
83653 posts
Posted on 8/12/14 at 3:29 pm to
of course

when I was single I would cook a giant batch of spaghetti and eat it for the entire week
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 8/12/14 at 3:29 pm to
if it was fit to eat on Friday night, it probly hasn't got any worse.
Posted by timbo
Red Stick, La.
Member since Dec 2011
7366 posts
Posted on 8/12/14 at 3:49 pm to
My rule of thumb is that leftovers are OK for a week in the fridge. After that, they need to either go in the freezer or the trash. It's worked out fine for me.
Posted by OTIS2
NoLA
Member since Jul 2008
50241 posts
Posted on 8/12/14 at 4:07 pm to
yes.
Posted by TigerTatorTots
The Safeshore
Member since Jul 2009
80808 posts
Posted on 8/12/14 at 4:10 pm to
I cook all my meals on Sunday and eat them throughout the entire week until the next Sunday, as long as it didn't sit out for a while. Still good, I'm still living.
Posted by FAF
NOLA
Member since May 2014
1427 posts
Posted on 8/12/14 at 4:31 pm to
quote:

Not the pasta, but the sauce and meat. Tia.


In the fridge since Friday? Sure.

Sitting on the counter since Friday? Probably not.
Posted by StringedInstruments
Member since Oct 2013
18501 posts
Posted on 8/12/14 at 4:31 pm to
My wife refuses to touch food that's older than three days. Drives me crazy. I would love to knock out meals for Monday-Friday on a Sunday afternoon.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14062 posts
Posted on 8/12/14 at 6:13 pm to
quote:

Not the pasta, but the sauce and meat. Tia.


Seriously? It's been in the fridge and you worry about Friday to Tuesday? That is nothing. LIVE A LITTLE!!!!
Posted by TIGRLEE
Northeast Louisiana
Member since Nov 2009
31493 posts
Posted on 8/12/14 at 6:46 pm to
Gross
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