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Started By
Message
Ok never been to Dragos
Posted on 8/19/13 at 1:56 pm
Posted on 8/19/13 at 1:56 pm
But going for wifes birthday. What to get....I know the oysters and I don't eat lobsters.
Posted on 8/19/13 at 2:04 pm to Dale Doubak
Well, I find menu items outside of the oysters to be pretty bad. Some of the heaviest food you will find anywhere.
Posted on 8/19/13 at 2:06 pm to Dale Doubak
There is literally only one thing on the menu worth eating, and that is the Charbroiled Oysters.
Everything else there is heavy and fairly terrible. (I'm talking other than Lobster, of course).
Everything else there is heavy and fairly terrible. (I'm talking other than Lobster, of course).
Posted on 8/19/13 at 2:07 pm to Dale Doubak
I stick with the oysters and the crabmeat Mediterranean salad.
Posted on 8/19/13 at 2:07 pm to Dale Doubak
Why don't you eat lobster?
Posted on 8/19/13 at 2:08 pm to Dale Doubak
Yes the chargrilled oysters.. The some good lobster dishes too. but alas that doesnt help either.. All thats left is really the duck entree (Shuckee Duckee). The shrimp and grits is an ok dish, nothing special.
Posted on 8/19/13 at 2:09 pm to Dale Doubak
quote:Can I ask why?
I don't eat lobsters.
Posted on 8/19/13 at 2:09 pm to Catman88
quote:Was good when I had it a few years back.
duck entree
Posted on 8/19/13 at 2:11 pm to OTIS2
Even the Shuckee Duckee is incredibly heavy.
I would go with Charbroiled Oysters and Lobster.
I would go with Charbroiled Oysters and Lobster.
Posted on 8/19/13 at 2:11 pm to OldSouth
quote:It has to be a seafood allergy, a bad experience, or a strange phobia.
Can I ask why?
Hopefully he'll let us know.
Posted on 8/19/13 at 2:17 pm to Dale Doubak
I like Drago's much better than most people on here do. The one downtown is noticeably worse though. Hope you're going to the one in Metry.
Posted on 8/19/13 at 2:21 pm to Cold Cous Cous
I can answer for me, I don't eat lobster because it gives me the gout, which hurts. I also find it very hard to find something to order at dragos. That place leaves me unsatisfied sans the oysters.
This post was edited on 8/19/13 at 2:25 pm
Posted on 8/19/13 at 2:23 pm to threeputt
Oh, the fleur de Lis shrimps are pretty good as well.
Posted on 8/19/13 at 2:24 pm to threeputt
quote:
Oh, the fleur de Lis shrimps are pretty good as well.
This and that shuckee duckie dish mentioned above are both pretty good.
I give dragos a pass on the food not being great and will eat there a few times a year just because of how charitable the family is.
Posted on 8/19/13 at 2:29 pm to Dale Doubak
Oysters if no one else mentioned it
Posted on 8/19/13 at 2:34 pm to notiger1997
quote:
I give dragos a pass on the food not being great and will eat there a few times a year just because of how charitable the family is.
Never heard of a restaurant getting a pass for having average food. They're being charitable with your money.
Posted on 8/19/13 at 2:38 pm to Fun Bunch
quote:Yep. But a salad doesn't carry me...this dish and 2 dozen chargrilled did, though.
Even the Shuckee Duckee is incredibly heavy.
Posted on 8/19/13 at 2:41 pm to Oenophile Brah
quote:
They're being charitable with your money.
Not hard with what they charge for a dozen grilled.
Prolly the best profit margin in the city.
Posted on 8/19/13 at 2:49 pm to Degas
I had the same question. It is a thought that leaves me stunned. I a aware of the differences in taste and texture of rock and spiny and the different ways to get an enjoyable meal out of both. With all of the tomalley removed a deep fried spiny lobster will make you dance, wrapped in phyllo with a medley of veggies then baked is another treat.
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