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re: I'm on a roll..how bout favorite food product no longer made
Posted on 12/18/09 at 9:20 pm to CAD703X
Posted on 12/18/09 at 9:20 pm to CAD703X
There was a Willy Wonka line of candies when I was a kid. They made this one thing that was like a giant M&M, but was half chocolate and half peanut butter. This was way before Reese's pieces. Those things were awesome.
Posted on 12/18/09 at 9:54 pm to coolpapaboze
they still make that garlic roll of kraft cheese they sell it at brookshires in monroe
Posted on 12/18/09 at 10:01 pm to nevilletiger79
(no message)
This post was edited on 12/18/09 at 10:04 pm
Posted on 12/18/09 at 10:02 pm to nevilletiger79
quote:
brookshires in monroe
They must have stocked up a few years ago. I haven't seen it in at least 2 holiday seasons. I heard that an appropriate substitute for the garlic cheese roll was this (hint- it doesn't lend much credibility to the original roll)
Posted on 12/18/09 at 10:05 pm to nevilletiger79
this. caramel and chocolate. nothing better.
Posted on 12/18/09 at 10:05 pm to LSUGUMBO
that stuffs crap...i gotta go there tommorrow but i swear i saw it the other day there
Posted on 12/18/09 at 10:11 pm to nevilletiger79
Remember Crunch Tators? The bag had an alligator with a cowboy hat on
Posted on 12/18/09 at 10:36 pm to CAD703X
1. Jell-O brand Pudding Pops
2. Hershey's made a seasonal EggNog flavored Kiss.
(even better than the cherry cordial ones!) If anyone knows where to get the EggNog ones, let me know. I only saw them one Christmas about 5 years ago.
3. Those swirled LifeSaver lollipops. (strawberry/banana, blueberry cream, etc.) can't find those either.
2. Hershey's made a seasonal EggNog flavored Kiss.
(even better than the cherry cordial ones!) If anyone knows where to get the EggNog ones, let me know. I only saw them one Christmas about 5 years ago.
3. Those swirled LifeSaver lollipops. (strawberry/banana, blueberry cream, etc.) can't find those either.
Posted on 12/18/09 at 10:44 pm to BunkieWrench
this is going to sound odd; but i miss pop-tarts in the old foil/paper packages that you had to tear down the side (a little blue wax string would open it). Once they went with the shitty thin foil, the pop tarts started being less uniform with the icing coverage and much more likely to be burnt or cooked unevenly.
Posted on 12/19/09 at 5:01 am to el tigre
quote:not a Yahoo fan either, huh?
original formula chocolate soldiers in the little glass bottles
Posted on 12/19/09 at 8:30 am to LSUDav7
What was that stuff we used to eat back in the day? But seriously,there was a burger place on Sherwood at Coursey (in Baton Rouge)years ago that had a burger called "the cajun blaze". it was jammin! although i cant remember the name of the place. any ideas?
Posted on 12/19/09 at 8:34 am to Banshee
For something quick I miss chicken tonight caccitore. I feel like chicken tonight. ![](https://images.tigerdroppings.com/Images/Icons/IconLOL.gif)
![](https://images.tigerdroppings.com/Images/Icons/IconLOL.gif)
Posted on 12/19/09 at 8:43 am to LSUFANDS
I found some of these at a $ store about a year ago. Didn't think they still made them.....
Posted on 12/19/09 at 9:19 am to LSUDad
they still make tang and i got a jar of ovaline in my cabinet...walmart sells them
Posted on 12/19/09 at 9:51 am to nevilletiger79
Not food but I wish I could find the old wax paper sandwich bags.
Posted on 12/19/09 at 9:56 am to Banshee
quote:That was Burger Tyme. The Cajun Blaze was the greatest fast food hamburger ever.
But seriously,there was a burger place on Sherwood at Coursey (in Baton Rouge)years ago that had a burger called "the cajun blaze". it was jammin! although i cant remember the name of the place. any ideas?
Posted on 12/19/09 at 10:04 am to coolpapaboze
quote:
That was Burger Tyme. The Cajun Blaze was the greatest fast food hamburger ever.
Agreed,
Also had one on Govt. St.
The spicy sauted onions were the trick
Didn't the one on Sherwood also have a Cinnabon place as well.
![](https://images.tigerdroppings.com/Images/Icons/Iconbow.gif)
I'll add:
Lea & Perrins Sweet ‘n Spicy Steak Sauce
Was my go to sauce on boneless chicken breast.
Effing Heinz killed it,
Help me out and sign a petition for its return..
LINK
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