Favorite team:LSU 
Location:DFW
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Number of Posts:27
Registered on:6/30/2016
Online Status:Not Online

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re: Buying Meats in the DFW area

Posted by Roux318 on 5/8/18 at 10:03 pm
Costco for big chunks of meat to smoke like brisket, pork shoulder, ribs. The meat shop for exotic cuts, ...

re: Wing Recipe

Posted by Roux318 on 4/2/18 at 5:35 pm
Any flour/coating prior to frying? I’ve been curious about how people smoke and fry their wings ...
He tore his ACL at some point his freshman season if I remember correctly ...

re: Chicken wing sauce

Posted by Roux318 on 1/24/18 at 6:42 pm
Dude check out ikes fish sauce wings. Sounds odd but they’re fricken delicious ...

re: Any English bulldog owners here?

Posted by Roux318 on 1/23/18 at 8:28 pm
Expensive, don’t live long and not a healthy breed. They are the crown jewel of inbreeding. Get a doodle. ...

re: Georgia 2014 backfield

Posted by Roux318 on 1/17/18 at 2:02 pm
2001 Miami Hurricanes had Clinton Portis, Frank Gore and Willis Mcgahee. That’s three NFL pro bowl caliber RBs....
These kids spend 99% of their time on campus. Proximity to home, facilities and women are wayyyyyy more important. ...

re: Bison Brisket - Update: Final Product

Posted by Roux318 on 5/26/17 at 10:55 am
I would not let your smoker get above 225. Plan on pulling it at 180ish. Use more mild wood, something like post oak and don't ever wrap during the cook with butcher paper or foil. Since it will cook fast using some type of sugar should help with bark formation. I put simple sugar in my spritz w...

re: Sous vide + smoke

Posted by Roux318 on 3/26/17 at 9:41 am
I have the exact same smoker and I have yet to nail a brisket. Any tips? What temp do you smoke at? What kind of wood do you use? Previously I had an offset. I would smoke at 275 with post oak. That shite turned out great every time. ...
Unless his plan is to bring Art Briles in as OC this is a huge let down...

re: Who is on your HC short list?

Posted by Roux318 on 9/5/16 at 8:54 pm
Are you watching the game it now? Fisher said this is the best team he's ever coached and Chad Kelly has the entire Florida St defense bent over a bench right now. ...

re: Harris or Jordan Jefferson

Posted by Roux318 on 9/5/16 at 8:50 pm
Man I'd honestly take Harris. For sure. ...

re: Herman has a 2.25 million buyout

Posted by Roux318 on 9/4/16 at 11:22 pm
Shut the frick up...
I was born and raised in Louisiana. It was beat into my skull that my two favorite teams were LSU and whoever Alabama was playing that weekend. So we can start with that. Saban leaving the program for the Dolphins.. No big deal. Good for him. When he left Miami for Bama, that was just unbeli...
I'm exited for Tennessee this season. Hoping they win the east! ...
In 2011 against Arkansas, I saw Tyrann Mathieu single handedly will LSU to victory. Punt return for a TD, two forced fumbles with one recovery and god knows how many tackles. Then in the next game he beat Georgia by his damn self. ...

re: Bringing beer back from Austin

Posted by Roux318 on 7/14/16 at 1:03 pm
Go to Jester King x2. WhichCraft is a solid bottle shop. You can get lost by the selection though if you're new to the craft beer scene. ...
You absolutely have to go to Pok Pok in portland. It's the best Thai food in the United States hands down. They do not do reservations, but the restaurant is in a cool part of town. Put your name down and there is plenty to do to pass the time. ...