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Thursday Cooking and Drinking

Posted on 1/16/14 at 6:10 pm
Posted by KingRanch
The Ranch
Member since Mar 2012
61625 posts
Posted on 1/16/14 at 6:10 pm
Miller Lites
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 1/16/14 at 6:11 pm to
spaghetti

miller lites
Posted by KingRanch
The Ranch
Member since Mar 2012
61625 posts
Posted on 1/16/14 at 6:16 pm to
Change of plans



Posted by DownshiftAndFloorIt
Here
Member since Jan 2011
66763 posts
Posted on 1/16/14 at 6:18 pm to
Baked chicken and water

Trying to work with the coon dogs, but my gyp is coming in heat and she's being a slut.
Posted by pdubya76
Sw Ms
Member since Mar 2012
5982 posts
Posted on 1/16/14 at 6:19 pm to
Burgers,fries and tea
Posted by 4LSU2
Member since Dec 2009
37377 posts
Posted on 1/16/14 at 6:24 pm to
Ham and turkey wrap with mich ultras
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39616 posts
Posted on 1/16/14 at 6:28 pm to
baked chicken
sweet potato
milk

Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 1/16/14 at 6:29 pm to
but do you lift
Posted by Hammertime
Will trade dowsing rod for titties
Member since Jan 2012
43030 posts
Posted on 1/16/14 at 6:32 pm to
Bout to head to Bravo's for dinner with the fam. Probably eating the veal parm and a glass of whole milk.
quote:

DownshiftAndFloorIt
Was Statics easy as frick? We started the day with 2D vector addition and ended with 3D stuff. I almost fell asleep. Seems like so far, and I am not sure if I should be worried or not because that could be either good or bad
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 1/16/14 at 6:33 pm to
yes
made a b easily
Posted by KingRanch
The Ranch
Member since Mar 2012
61625 posts
Posted on 1/16/14 at 6:33 pm to
I don't
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39616 posts
Posted on 1/16/14 at 6:34 pm to
quote:

but do you lift



nnnah
Posted by DownshiftAndFloorIt
Here
Member since Jan 2011
66763 posts
Posted on 1/16/14 at 6:35 pm to
quote:

Was Statics easy as frick?


You have to know what you're doing, but it isn't hard. All of the concepts are easy to understand. Just do the homework.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81894 posts
Posted on 1/16/14 at 6:38 pm to
Quinoa with baby bellas and asparagus plus dos equis. Never again. This is some tasteless mush. Ib4doingitwrong.
Posted by 34venture
Buffer Zone
Member since Mar 2010
11369 posts
Posted on 1/16/14 at 6:42 pm to
7 & ginger ale at the camp. Steaks later.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81894 posts
Posted on 1/16/14 at 6:45 pm to
quote:

7 & ginger ale
Never tried that. Have some GA and bourbon handy though.
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39616 posts
Posted on 1/16/14 at 6:46 pm to
quote:

dos equis.

quote:

tasteless mush.


I agree.
Posted by SportTiger1
Stonewall, LA
Member since Feb 2007
28505 posts
Posted on 1/16/14 at 6:47 pm to
Angus burger with pepper jack cheese and cajun fries. Dr pepper.

Throwing fries across the room(20+ ft) and my dog catches them. I'm impressed. If she could only put her talents to better use.
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39616 posts
Posted on 1/16/14 at 6:49 pm to
Last night I hit up that Mooyah Burgers place on Siegen. Better than 5 Guys and they have some kick arse shakes.
Posted by shawnlsu
Member since Nov 2011
23682 posts
Posted on 1/16/14 at 6:49 pm to
Leftover deer spaghetti, garlic bread and a coke.

Anxiously waiting to see if the mechanic will call tomorrow with my boat ready so I can hit the fishes up this weekend.
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