- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Recommend me a good electric fryer
Posted on 1/15/18 at 9:45 pm to Uncle JackD
Posted on 1/15/18 at 9:45 pm to Uncle JackD
I highly recommend the bayou classic. The way their heating tube runs through the middle of the oil instead of the bottom allows the breading that falls off to settle at the bottom of the fryer and not get scorched and ruin your oil. If you use peanut oil you can empty the fryer with the drain valve every couple times you use it and strain the breading out and you are good to go again.
0
Posted on 1/16/18 at 11:15 am to Uncle JackD
I usually go about for cookings on mine. I drain in it back in to the container after it cools.
ETA: I have the Cajun fryer brand
LINK
ETA: I have the Cajun fryer brand
LINK
This post was edited on 1/16/18 at 11:18 am
Posted on 1/16/18 at 12:36 pm to Uncle JackD
I've been using this one for about 5 years now. Works like a charm and is relatively inexpensive.
LINK
If there's any drawbacks to it is that the temp readings on the dial are in celsius but there's a little chart there that converts for you. And it doesn't have a drain valve. You have to let the grease cool before removing it.
I bought a cone strainer and filters and it works fine.
LINK
If there's any drawbacks to it is that the temp readings on the dial are in celsius but there's a little chart there that converts for you. And it doesn't have a drain valve. You have to let the grease cool before removing it.
I bought a cone strainer and filters and it works fine.
Posted on 1/16/18 at 12:52 pm to Uncle JackD
Butterball
Posted on 1/18/18 at 1:57 pm to Uncle JackD
quote:
I may just splurge and get dat
Pretty sure I can save yall some money on all the Cajun Fryer products but I would need to get 6 or more units at a time.
I have some electric fryers. They work you just cant put much in it so it makes frying a long process so I was looking at a propane style.
Posted on 1/18/18 at 2:08 pm to NOLAGT
quote:
Pretty sure I can save yall some money on all the Cajun Fryer products but I would need to get 6 or more units at a time.
Be careful here, don't pull the No Colors ban hammer route.
Posted on 1/18/18 at 2:16 pm to baldona
lol oh yea I know im not looking to get in trouble. Nor am I looking to get containers of them from china and try to travel and distribute all over the place. But I can get them...they are in Homer LA a few hrs away from me. My side gig allows me access to better prices.
Posted on 1/18/18 at 2:22 pm to NOLAGT
I’d be in for one me
Posted on 1/18/18 at 3:20 pm to Uncle JackD
I want one myself lol. I am looking at that 4gal ecco one with just the legs. I have some smaller electric fryers if I need to do a small fast batch.
This post was edited on 1/18/18 at 3:22 pm
Page 2 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News