Bass/Bream Recipes

Fried is really the only way for bream.

I actually have some fish cakes in my fridge that I am cooking tonight. I am like you and get tired of either pan frying it or doing it with tacos. Here is what I do:

1) place fish filets on a greased pan or pan covered in foil. Add a drizzle of olive oil and a few pats of butter on each filet.

2) cook in the oven until you can flake with a fork. Break up the fish in a bowl in small pieces like crab.

3) Get 8-12 slices of white bread, and place in a food processor to make your own breadcrumbs. Mix with dry mustard and Tony's/Old Bay. You can also buy Italian if you would like.

4) Mix one egg, half a cup of mayo, tbsp of Worcestershire, tbsp of lemon juice, a little tonys, roughly a tbsp of dry mustard in a bowl, add the fish and 3/4ths of a cup of the bread crumbs. Mix together.

5) Portion out the crab cakes on a cookie sheet. Cover in remaining bread crumbs and place in the fridge for at least two hours. Take cakes out about 20 minutes before cooking.

6) Heat up you cast iron skillet, add some oil, and let cook for 3-5 minutes or until golden brown.

7) Take picture and start a C&D thread on the OB.

Boil some in crab boil and make fish salad like tuna or chicken salad with eggs and mayonnaise. Makes a good dip or sammich

I'll post my picture and recipe tomorrow, I'm kind of tight on the cold beer. I didnt see your post until afywe I ate. Those look freaking awesome!

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Maybe like a fish/ seafood stew? Chowder

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I do this with flat head cats pretty often but they have a firmer flesh than bass. I've tried bass in court boullions but it's hard to keep it from falling apart. The flavor is great but I like chunks I can chew.

Sheep heads would work then

Dammit, that sounds good.

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Thanks!!

Here's how I did mine. I'm gonna try your recipe later this week.

6 bass fillets pan cooked with old bay
1 peeled russet potato boiled (probably would need 2 small reds)
2 tablespoon sour cream
Bread crumbs
Diced jalapeno
Green onion

I mashed the ingredients together and adjusted the sour cream and bread crumbs until I could make patties. I then dipped in bread crumbs, refeigerated, and pan cooked with ghee.

Your Cokes are paranoid.