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Message

What would be the best cut of meat on a human?
Posted on 1/4/19 at 8:12 am
Posted on 1/4/19 at 8:12 am
Let's pretend the world goes all Johnathan Swift due to overpopulation and we start eating people. What cut would you think will cost the most per lb?
Do humans have a brisket equivalent? Is back strap the go to? With all the fatties out there, you know there has to be some good marbling on the choice cuts.
Also, do humans have light meat and dark meat? (On the inside, not outside)
And what animal that we currently eat is most similar in taste/texture to human meat? I gotta think we are like a pork tenderloin.
Do humans have a brisket equivalent? Is back strap the go to? With all the fatties out there, you know there has to be some good marbling on the choice cuts.
Also, do humans have light meat and dark meat? (On the inside, not outside)
And what animal that we currently eat is most similar in taste/texture to human meat? I gotta think we are like a pork tenderloin.
Posted on 1/4/19 at 8:13 am to Displaced
This isn’t creepy at all.
Posted on 1/4/19 at 8:13 am to Displaced
female breast meat of course
Posted on 1/4/19 at 8:14 am to Displaced
I love eating arse.
Eat
arse
Eat
arse
Posted on 1/4/19 at 8:15 am to MorbidTheClown
quote:
female breast meat of course
Too fatty, it would cook down to almost nothing.
Posted on 1/4/19 at 8:16 am to Displaced
quote:
Too fatty, it would cook down to almost nothing.
sort of like bacon?
Posted on 1/4/19 at 8:16 am to MorbidTheClown
So we should smoke and/or cure them first. I'll buy that.
Posted on 1/4/19 at 8:16 am to Displaced
quote:
Too fatty, it would cook down to almost nothing.
Bacon is real fatty too but taste delicious.
Posted on 1/4/19 at 8:16 am to Displaced
Yeah, this is where I go all vegan
Posted on 1/4/19 at 8:16 am to stapuffmarshy
quote:
I love eating arse.
Eat
arse
Sound words in life and death apparently
Posted on 1/4/19 at 8:17 am to Displaced
the heart or the loin, like with most animals
Posted on 1/4/19 at 8:17 am to Displaced
Well, when I went down in the Andes mountains that one time, I preferred the rump roast of a semi-plump female.
Posted on 1/4/19 at 8:18 am to Displaced
Mmm long pork...
I'd probaby look for a young purebred aryan heifer about 30 pounds on the plus side and select the tricep.
The active breeds in gyms and running wild along highways are likely tough and gamey.
An the poor bloodlines don't have a good diet for marbeling.
I'd probaby look for a young purebred aryan heifer about 30 pounds on the plus side and select the tricep.
The active breeds in gyms and running wild along highways are likely tough and gamey.
An the poor bloodlines don't have a good diet for marbeling.
Posted on 1/4/19 at 8:18 am to VABuckeye
Sure, the first generation will find it weird, but let's pretend you are born into this world and were lucky enough to avoid the human veal farms as an infant.
This post was edited on 1/4/19 at 8:18 am
Posted on 1/4/19 at 8:18 am to Displaced
Cannibals in the past have stated human meat taste like pork
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