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re: Report from Raising Cane's in SoCal

Posted on 10/21/23 at 4:53 pm to
Posted by BK Lounge
Member since Nov 2021
4724 posts
Posted on 10/21/23 at 4:53 pm to
quote:

Caniac …extra well done (fried hard) tenders and fries …no slaw …extra toast(BOB) …lemonade …go check if the container got condensation on the outside …if it does no ice… if it doesn’t light ice… one extra cane sauce… I’m pulling around …. Thank you



Ain’t no way that someone who is this much of an expert can weigh less than 275 lbs… No way .
Posted by BK Lounge
Member since Nov 2021
4724 posts
Posted on 10/21/23 at 4:54 pm to
quote:

They’re def fricking with your food baw.




If they are not, then they should be .
Posted by BeepNode
Lafayette
Member since Feb 2014
10005 posts
Posted on 10/21/23 at 5:05 pm to
quote:

extra well done (fried hard) tenders and fries


Wait. You can get it extra well done? They don't get mad about these requests? Seems like it would mess their workflow up of pumping out the same thing over and over and having it ready when the customers walk in.

How much longer do you have to wait for that?
Posted by Volvagia
Fort Worth
Member since Mar 2006
52383 posts
Posted on 10/21/23 at 5:24 pm to
You missed the point.

Being a franchisee in a couple of states doesn’t equal “majority owner of the company”

In fact, you have zero ownership of the corporate level as a franchisee.


Do folks go out of their way to deliberately have cognitive dissonance about a topic just so they can be pissed off about it?
Posted by tgrbaitn08
Member since Dec 2007
148031 posts
Posted on 10/21/23 at 5:27 pm to
Panda is the equivalent to YUM.

I very familiar how the restaurant business works

But thanks for spending your time trying to explain it to me.
This post was edited on 10/21/23 at 5:29 pm
Posted by lepdagod
Baton Rouge
Member since Jan 2015
4390 posts
Posted on 10/21/23 at 5:28 pm to
I’m actually 184lbs … 6’1… that’s my cane’s order

McDonald’s: double fish fillet… extra tarter … made like a Big Mac… fries extra done heavy salt… coke light ice

Burger King : whopper… heavy all (extra all veggies and condiments)… onion ring … Raspberry Coke(freestyle machine)

Popeyes : 2 can dine special (coupon code 8751)…dropped(fried when ordered I got time Ms. Sharon)…preferably all thighs spicy fried hard…two red beans made with Cajun rice for the sides…

When im back home in Monroe

Southern Classic : 6 piece (5 thighs 1 drumstick) fried extra hard… family okra fried hard… 4 rolls

Captain D’s : 5 piece fish ( 3 regular 2 fried country) … coleslaw … large green bean…

Most fast food workers cool with me… I don’t go a lot when I do I got time to wait… if you smiling and explain to ole girl you ain’t in no rush and acknowledge that you know she ain’t for all this shite… baby girl going go above and beyond
Posted by lepdagod
Baton Rouge
Member since Jan 2015
4390 posts
Posted on 10/21/23 at 5:29 pm to
quote:

How much longer do you have to wait for that?


Probably 2 minutes
Posted by Volvagia
Fort Worth
Member since Mar 2006
52383 posts
Posted on 10/21/23 at 5:37 pm to
quote:

I very familiar how the restaurant business works.


Then explain how does having like 12 franchisees out of ~6-700 overall stores equal majority ownership.

Just because they (Panda Restaurant Group) made a deal to have exclusive franchise rights in the super lucrative markets of Hawaii and Alaska…..that doesn’t even come close to implying that have a stake of ownership, much less a majority one.

The fact that Yum brands exists doesn’t come into this. Why don’t you bring up Brinker as well if we are bringing up random restaurant groups that doesn’t change the fact you are talking out your arse.
This post was edited on 10/21/23 at 5:39 pm
Posted by Tarps99
Lafourche Parish
Member since Apr 2017
9937 posts
Posted on 10/21/23 at 5:39 pm to
quote:

Wait. You can get it extra well done? They don't get mad about these requests? Seems like it would mess their workflow up of pumping out the same thing over and over and having it ready when the customers walk in.


I keep wanting to order mine “naked.” But I keep forgetting.

For those with a dirty mind “naked” means no breading.

I don’t think they would appreciate me ordering in my birthday suit. I would look like the fat naked guy in the subway episode:


This post was edited on 10/22/23 at 6:05 am
Posted by Volvagia
Fort Worth
Member since Mar 2006
52383 posts
Posted on 10/21/23 at 5:40 pm to
To me, the go to naked fast food tender are Popeyes, blackened.
Posted by shel311
McKinney, Texas
Member since Aug 2004
112430 posts
Posted on 10/21/23 at 5:50 pm to
quote:

In ‘99 I got mine from Bailey’s - right across the street from Canes. Better tenders.
I also preferred Bailey's.
Posted by shel311
McKinney, Texas
Member since Aug 2004
112430 posts
Posted on 10/21/23 at 5:51 pm to
quote:

*no slaw, extra sauce* is the proper order
This is a rookie move
Posted by BK Lounge
Member since Nov 2021
4724 posts
Posted on 10/21/23 at 5:53 pm to
quote:

I’m actually 184lbs … 6’1… that’s my cane’s order McDonald’s: double fish fillet… extra tarter … made like a Big Mac… fries extra done heavy salt… coke light ice Burger King : whopper… heavy all (extra all veggies and condiments)… onion ring … Raspberry Coke(freestyle machine) Popeyes : 2 can dine special (coupon code 8751)…dropped(fried when ordered I got time Ms. Sharon)…preferably all thighs spicy fried hard…two red beans made with Cajun rice for the sides… When im back home in Monroe Southern Classic : 6 piece (5 thighs 1 drumstick) fried extra hard… family okra fried hard… 4 rolls Captain D’s : 5 piece fish ( 3 regular 2 fried country) … coleslaw … large green bean… Most fast food workers cool with me… I don’t go a lot when I do I got time to wait… if you smiling and explain to ole girl you ain’t in no rush and acknowledge that you know she ain’t for all this shite… baby girl going go above and beyond







You are like the male Sally from When Harry Met Sally…. You faking orgasms too after eating fast food baw ?
Posted by tgrbaitn08
Member since Dec 2007
148031 posts
Posted on 10/21/23 at 5:59 pm to
Bro, you are the one speaking out of your arse. I’ll just leave it at that.

You have no idea what you’re talking about.
Posted by GRTiger
On a roof eating alligator pie
Member since Dec 2008
65948 posts
Posted on 10/21/23 at 6:10 pm to
quote:

go check if the container got condensation on the outside …if it does no ice… if it doesn’t light ice…


frick off
Posted by Volvagia
Fort Worth
Member since Mar 2006
52383 posts
Posted on 10/21/23 at 11:34 pm to
I keep on asking you how does having franchisee convey ownership of corporate.

The entire time you have been saying to know better than myself or others but have been unwilling to provide zero details.


Where is the proof that Todd Graves isn’t still the primary owner?
This post was edited on 10/21/23 at 11:36 pm
Posted by Warfox
B.R. Native (now in MA)
Member since Apr 2017
3571 posts
Posted on 10/22/23 at 4:27 am to
quote:

Bro in 1999 you got a whole three pounds of chicken tenders for 4.99 from Canes


And it was so f*cking delicious.

The other establishment that was there before Canes(Murphy’s???) was a little better, though.
Posted by 0x15E
Outer Space
Member since Sep 2020
14429 posts
Posted on 10/22/23 at 4:28 am to
quote:

Is this really necessary? Do people still need instructions on how to wash their hands or is this some kind of CYA legal thing?


I think you’re underestimating how dumb the average person is these days
Posted by The Torch
DFW The Dub
Member since Aug 2014
23694 posts
Posted on 10/22/23 at 7:09 am to
Speaking of Cane’s and bathrooms, that dipping sauce gives me the shits.

Every Time
Posted by Death Before Disco
Member since Dec 2009
6303 posts
Posted on 10/22/23 at 8:38 am to
quote:

I’d rather wait for a woman to take a piss than go after a 300 lb fat frick that just blew up the bathroom and shite all over the toilet seat
A 300 LB fat frick woman will shite all over the place too.
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