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Started By
Message
Nearly 200 pounds of contraband bologna seized at New Mexico border, feds say
Posted on 2/12/21 at 7:58 am
Posted on 2/12/21 at 7:58 am
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quote:
Border agents caught a vehicle carrying 194 pounds of contraband Mexican bologna into the U.S. at the New Mexico border, Customs and Border Protection announced Thursday.
quote:
The 49-year-old Albuquerque resident behind the wheel was fined $500, and the prohibited meat was destroyed.
WTF?
I guess the guy behind him with a trunk full of mayonnaise got away?
28
Posted on 2/12/21 at 7:59 am to heypaul
That sounds like balogna
Posted on 2/12/21 at 8:01 am to heypaul
Where’s the bread?
Posted on 2/12/21 at 8:01 am to heypaul
who the hell goes to trouble of smuggling deli meat
Posted on 2/12/21 at 8:01 am to heypaul
Posted on 2/12/21 at 8:01 am to heypaul
quote:
New Mexico border
we have a wall around New Mexico now?
Posted on 2/12/21 at 8:02 am to heypaul
Gut bombs
Posted on 2/12/21 at 8:03 am to Ed Osteen
quote:
who the hell goes to trouble of smuggling deli meat
These kids
Posted on 2/12/21 at 8:03 am to heypaul
Looks like it wasn’t even refrigerated... also I don’t get smuggling that when it’s cheap and plentiful here. Must have been something else hidden in that vehicle
Posted on 2/12/21 at 8:03 am to heypaul
The guy would not stop for the sirens, so they had to sandwich him between two police vehicles, Lt. Kraft said. The felon says Kraft singled him out.
Posted on 2/12/21 at 8:04 am to heypaul
Good. They're not sending us their best lunch meat, let me tell you.
This post was edited on 2/12/21 at 8:04 am
Posted on 2/12/21 at 8:05 am to Hangit
quote:
The guy would not stop for the sirens, so they had to sandwich him between two police vehicles, Lt. Kraft said. The felon says Kraft singled him out.
Kraft said due to the high rate of speed, it was difficult to ketchup with the suspect.
Posted on 2/12/21 at 8:08 am to heypaul
I heard a story a while back about bologna being smuggled from mexico and into the US. Supposedly, Mexican immigrants hate the taste of US made bologna and will pay a premium for what they are accustomed to from their mother land.
I can't remember what the story said about what it goes for per lb but I remember thinking "holy shite, who'd have thunk."
I can't remember what the story said about what it goes for per lb but I remember thinking "holy shite, who'd have thunk."
Posted on 2/12/21 at 8:11 am to Hangit
quote:
The guy would not stop for the sirens, so they had to sandwich him between two police vehicles, Lt. Kraft said. The felon says Kraft singled him out.
What the Hell,mans? Let the people satisfy their white bread tastes with the deli meat of their choice.
Posted on 2/12/21 at 8:12 am to bayoudude
quote:
Looks like it wasn’t even refrigerated... also I don’t get smuggling that when it’s cheap and plentiful here. Must have been something else hidden in that vehicle
Apparently you haven’t eaten the bologna that is being made here. It’s garbage compared to what it used to be. You can’t find good rag bologna anymore. Mexican bologna is like Mexican Coke. If you get your hands on it fried up with a sunny side up egg on white bread with blue plate mayonnaise you can put the fricking cat outside.
And it has nitrates-it doesn’t need to be refrigerated.
Posted on 2/12/21 at 8:14 am to upgrayedd
quote:
These kids
Flawless execution on the set up good sir
This post was edited on 2/12/21 at 8:15 am
Posted on 2/12/21 at 8:15 am to Martini
Hmm- wonder if you can get it at a Hispanic grocery store around here? I’d like to try it.
Posted on 2/12/21 at 8:16 am to Animal
quote:
Mexican immigrants hate the taste of US made bologna and will pay a premium for what they are accustomed to from their mother land.
If you gonna come here, you better speak American and eat our bologna.
Posted on 2/12/21 at 8:18 am to upgrayedd
quote:
upgrayedd
Posted on 2/12/21 at 8:18 am to heypaul
That looks like a test run
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