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re: Food you should NEVER order at a restaurant according to chef Anthony Bourdain

Posted on 11/11/16 at 6:08 pm to
Posted by chryso
Baton Rouge
Member since Jul 2008
13959 posts
Posted on 11/11/16 at 6:08 pm to
Looks like somebody finally read Kitchen Confidential.
Posted by SuperSaint
Sorting Out OT BS Since '2007'
Member since Sep 2007
151503 posts
Posted on 11/11/16 at 6:09 pm to
He is so full of shite on this board so often

I actually love it, I seriously think he Is just in a character trolling harder than Lucas use to
This post was edited on 11/11/16 at 6:10 pm
Posted by tLSU
Member since Oct 2007
8691 posts
Posted on 11/11/16 at 6:11 pm to
quote:

The ironic thing is that only the trashiest restaurants that serve a $3 steak are the places that don't ask how u want it cooked and everything comes out medium well



Yep, when he grabs that steak out of the buffet at Shoney's, he looks around and grins, thinking "these mofos knew I was coming. Just how I like it."
This post was edited on 11/11/16 at 6:12 pm
Posted by Tino
:yawn:
Member since Dec 2004
86225 posts
Posted on 11/11/16 at 6:13 pm to
When I get a tbone and eggs at Waffle House tonight at 3 am,'I bet they ask how I want it cooked
Posted by BRgetthenet
Member since Oct 2011
118270 posts
Posted on 11/11/16 at 6:15 pm to
quote:

Only poors....




Aren't you in college at UNO?

Posted by SuperSaint
Sorting Out OT BS Since '2007'
Member since Sep 2007
151503 posts
Posted on 11/11/16 at 6:25 pm to
quote:

'I bet they ask how I want it cooked
you must look like a poor and not one of the ballin baws where they just automatically know you want it med rare
Posted by BamaChick
Terminus
Member since Dec 2008
21393 posts
Posted on 11/11/16 at 6:59 pm to
I get shitty steak. :(

I can not eat beef that has any pink or blood. I swear, I have tried and it drives my husband crazy but it literally makes me gag to put even slightly rare meat in my mouth.

I've gotten used to being judged by the staff at steakhouses. And everyone.

Posted by Restomod
Member since Mar 2012
13493 posts
Posted on 11/11/16 at 7:18 pm to
quote:

it literally makes me gag to put even slightly rare meat in my mouth.


This post was edited on 11/11/16 at 7:20 pm
Posted by 777Tiger
Member since Mar 2011
93541 posts
Posted on 11/11/16 at 7:21 pm to
no one ever eats leftovers at home, or combines leftovers for some different dish, sounds like a prima dona attention whore bitch to me
This post was edited on 11/11/16 at 7:23 pm
Posted by Coon
La 56 Southbound
Member since Feb 2005
18579 posts
Posted on 11/11/16 at 7:55 pm to
Tuna caught in Mass is flown to Japan. #notfreshperbordain
Posted by Undertow
Member since Sep 2016
9282 posts
Posted on 11/11/16 at 7:59 pm to
I like a freshly cooked well done steak. I prefer all my meat between well done and scorched. I love that charred taste.
Posted by Hammertime
Will trade dowsing rod for titties
Member since Jan 2012
43031 posts
Posted on 11/11/16 at 8:09 pm to
No day traders to hang out with tonight? Figured your hands would be cramping up by now
quote:

what place around you?
FML, I was messing around. But yes, I haven't been asked at a few places. The last place was Ruth's on Vets. Steaks should be eaten medium-rare anyway. I don't want to tell someone how to cook a steak properly.

I still haven't eaten at Doris Metropolitan. I'm wondering if it is worth the price
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 11/11/16 at 8:11 pm to
Way to start crawfishing.
Posted by Hammertime
Will trade dowsing rod for titties
Member since Jan 2012
43031 posts
Posted on 11/11/16 at 8:19 pm to
New term I'm not familiar with, so I'll take it as a compliment
Posted by iluvdatiger
Baton Rouge, LA
Member since Jan 2004
43021 posts
Posted on 11/11/16 at 8:28 pm to
maybe you look like a redneck and they didn't bother to ask you.

If I went to a nice steakhouse and they DIDN'T ask me how I want it cooked, I would be very concerned.
Posted by Hammertime
Will trade dowsing rod for titties
Member since Jan 2012
43031 posts
Posted on 11/11/16 at 8:32 pm to
I typically wear shirts when I go out to eat. There's no way of knowing how much of a farmers tan I have
Posted by BRgetthenet
Member since Oct 2011
118270 posts
Posted on 11/11/16 at 8:36 pm to
quote:

New term I'm not familiar with, so I'll take it as a compliment



It means you're a little bitch.
Posted by Thurber
NWLA
Member since Aug 2013
15405 posts
Posted on 11/11/16 at 8:36 pm to
An excellent book indeed
Posted by Martini
Near Athens
Member since Mar 2005
49696 posts
Posted on 11/11/16 at 8:48 pm to
quote:

Great read


It is a great read. It was also written in 2000 so the Daily Mail is copying and pasting from a 17 year old book.

And most of these tips people should know anyway.
Posted by Paige
Vice President of the OT
Member since Oct 2010
85640 posts
Posted on 11/11/16 at 8:48 pm to
quote:

No day traders to hang out with tonight? Figured your hands would be cramping up by now
it puts a smile on my face every time I call a poster out after several males did and I'm the only one they have the balls to insult
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