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Message
Posted on 3/25/19 at 8:51 pm to 777Tiger
quote:
don't know shite about red beans and rice or gumbo
Something someone from Texas would say
Posted on 3/25/19 at 8:52 pm to The Mick
Rice then beans. Which part of Wisconsin are you from?
Posted on 3/25/19 at 8:53 pm to t00f
quote:
No rice.
No mayo on shrimp poboys. No rice with red beans. You really like destroying the classics don't you? Do you eat chicken gumbo hold the rice and sausage?
Posted on 3/25/19 at 8:54 pm to tgrbaitn08
quote:
But I’m not opposed to just putting a scoop on top of the gumbo
must be put on the side in the bowl to create a a potato salad(volcanic) island that protrudes slightly above the roux, take a spoonful of gumbo, then potato salad, if you're feeling frisky, then a half a spoon of potato salad, and scoop some gumbo up with that
Posted on 3/25/19 at 8:54 pm to The Mick
Rice then beans.
What kind of sick sonofabitch would put beans then rice?
What kind of sick sonofabitch would put beans then rice?
Posted on 3/25/19 at 8:56 pm to tgrbaitn08
Should put the scoop on the side just touching the juice, you give yourself an option that way.
Especially if it's a new person who made it, etc.
And personally,..i like a deviled egg on the side with it too.
Especially if it's a new person who made it, etc.
And personally,..i like a deviled egg on the side with it too.
This post was edited on 3/25/19 at 8:57 pm
Posted on 3/25/19 at 8:57 pm to tgrbaitn08
quote:
Something someone from Texas would say
I've got to admit that there's some Messcan baws I've found where I live(TX,) that can cook the hell out of some crawfish
Posted on 3/25/19 at 9:05 pm to SEClint
But if the deer sausage has neuro material in it, can’t you possibly catch ‘deer wasting disease?’ Then, shoe-sock, rice-beans won’t matter, right?
Posted on 3/25/19 at 9:08 pm to The Mick
Red beans on top of rice what kind of dumb question is this I’ve never seen it any other way
Posted on 3/25/19 at 9:21 pm to The Mick
I believe restaurants that out the rice on top do so with carb conscious folks in mind. You can easily take the rice out in that set up. Not quite as easy to do if the beans/gumbo/ettouffe is on top of the rice.
ETA - That's a complete guess using logic, not necessarily factual.
ETA - That's a complete guess using logic, not necessarily factual.
This post was edited on 3/25/19 at 9:23 pm
Posted on 3/25/19 at 9:23 pm to LSUballs
quote:
That’s why it’s called red beans in rice
Oh wow
Posted on 3/25/19 at 9:24 pm to djangochained
quote:
Potato salad
Red beans on top of potato salad?
While I'm sure it's good, I never make potato salad with red beans.
Posted on 3/25/19 at 9:30 pm to tgrbaitn08
quote:
you’re served the bowl or plate of gumbo or red beans and the rice is served on the side, in which you always dump the rice on top of the dish.
That’s for presentation and to make sure a customer gets a chosen portion of rice.
Nobody actually does that shite at home or somewhere without an actual waiter. The majority of serving buffets like Piccadilly or catering place even go rice first
This post was edited on 3/25/19 at 9:34 pm
Posted on 3/25/19 at 9:31 pm to tgrbaitn08
I can honestly say I have never in my life gone to a restaurant and ordered red beans and rice. But if I did and they brought them separate I would still put the rice on the bottom. I'd make them bring me another plate if I had to.
Posted on 3/25/19 at 9:36 pm to fallguy_1978
No rice in Gumbo either. Sausage is king.
I love all kinds of beans and eat it with sausage all the time, but no rice.
Mayo on shrimp poboys is a classic? Gonna have to say negative
I love all kinds of beans and eat it with sausage all the time, but no rice.
Mayo on shrimp poboys is a classic? Gonna have to say negative
Posted on 3/25/19 at 9:36 pm to TheAnvil
quote:
I can honestly say I have never in my life gone to a restaurant and ordered red beans and rice.
True.
I've ordered ettouffe, and it's fairly common to have the rice on top, but as Ed Osteen said, I'd imagine that's for presentation only.
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