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re: What are you guys cookin’ for the game?
Posted on 9/25/20 at 2:23 pm to ChanceOfRainIsNever
Posted on 9/25/20 at 2:23 pm to ChanceOfRainIsNever
Drunk chicken and Buffalo chicken dip.
0
Posted on 9/25/20 at 2:35 pm to ChanceOfRainIsNever
Beer Brats with onions and bell peppers.
Posted on 9/25/20 at 2:37 pm to ChanceOfRainIsNever
Shreveport Elks Lodge Lua where a bunch of different teams smoke pigs and compete for the best one
Posted on 9/25/20 at 2:44 pm to TigerCrude
quote:
Also those egg rolls sound fantastic
Posted on 9/25/20 at 2:45 pm to jmon
quote:
and bacon wrapped dates.
Never heert of these. How do you cook them?
Posted on 9/25/20 at 2:54 pm to ChanceOfRainIsNever
Chicken Fried Chicken!
Posted on 9/25/20 at 2:56 pm to chilidog
Deer Hind qtr smoked!
Posted on 9/25/20 at 3:12 pm to ChanceOfRainIsNever
Red Beans & Rice cornbread and fresh mustard greens
I just picked this morning.
I just picked this morning.
Posted on 9/25/20 at 3:17 pm to ChanceOfRainIsNever
Bulldog sauce piquante
Posted on 9/25/20 at 3:26 pm to cj35
St Louis Ribs, Carne Asada and Boudin by Jamison.
Posted on 9/25/20 at 3:51 pm to ChanceOfRainIsNever
Chicken Fricassee and potato salad. Old South Louisiana Recipe.
Posted on 9/25/20 at 4:17 pm to ChanceOfRainIsNever
Chicken and sausage jambalaya. And beer. Lots of beer.
Posted on 9/25/20 at 4:19 pm to ChanceOfRainIsNever
Smoked queso and wings on the traeger
Posted on 9/25/20 at 4:19 pm to cj35
quote:
Bulldog sauce piquante
Sounds oriental.
Posted on 9/25/20 at 4:31 pm to ChanceOfRainIsNever
Popeyes
Posted on 9/25/20 at 4:43 pm to ChanceOfRainIsNever
Elk back strap with roasted corn and baked beans. Beer and black Nepalese hash.
Posted on 9/25/20 at 4:59 pm to Copernicus
quote:
Chicken and sausage jambalaya. And beer
+1
Posted on 9/25/20 at 5:02 pm to ChanceOfRainIsNever
Pastalaya, Fried Shrimp and onion rings for the main course. I also have a sandwich tray, Chicken Tenders, and Boudin. Washing it down with Canebreaks and Tin roof Blondes.
Posted on 9/25/20 at 5:04 pm to ChanceOfRainIsNever
Ribeyes on the grill, then covered with crawfish etouffee (no rice). Grilled asparagus and Vidalia onions on the side with sautéed mushrooms.
ETA Glenlivet 12 on the rocks
ETA Glenlivet 12 on the rocks
This post was edited on 9/25/20 at 5:10 pm
Posted on 9/25/20 at 6:05 pm to ChanceOfRainIsNever
Swine shoulder starts smokin' just after midnight - homemade buns, slaw, beans & tater salad in concert with bloody marys & a variety of beer sodas.
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