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re: Whoever is buying up all the Ghost in the Machine around town

Posted on 8/11/15 at 8:03 am to
Posted by sloopy
Member since Aug 2009
6913 posts
Posted on 8/11/15 at 8:03 am to
Why don't they make larger batches? Seems like they stand to make some money of this delicious juice. Any reason they don't sell it year round?
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
104488 posts
Posted on 8/11/15 at 8:06 am to
quote:

Why don't they make larger batches? Seems like they stand to make some money of this delicious juice. Any reason they don't sell it year round?


Hop availability.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35132 posts
Posted on 8/11/15 at 8:12 am to
The Farmhouse IPA is a waste of resources.
Posted by BugAC
St. George
Member since Oct 2007
58315 posts
Posted on 8/11/15 at 8:13 am to
quote:

Seems like they stand to make some money of this delicious juice. Any reason they don't sell it year round?


I'd rather it be a special release. If it's year round, then there is nothing to get excited about. It would be great if their releases were a bit larger, so everyone could try it, but that all has to do with production capacity and like boo said, hops availability. If you haven't seen the news, there is a drought in California and in parts of Oregon, which is one of the main hop growing regions in the country.
Posted by LNCHBOX
70448
Member since Jun 2009
89448 posts
Posted on 8/11/15 at 8:16 am to
quote:

If it's year round, then there is nothing to get excited about.


This makes no sense to me. It's a really good beer, why would you not want to be able to go to the store on any random day and pick a few up?

quote:

If you haven't seen the news, there is a drought in California and in parts of Oregon, which is one of the main hop growing regions in the country.


This is a great real reason that it isn't produced in larger quantities.
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
79904 posts
Posted on 8/11/15 at 8:19 am to
quote:

Why don't they make larger batches? Seems like they stand to make some money of this delicious juice.


I would imagine money plays a part in the production. It wouldn't be hard to imagine there is less profit making Ghost than his other products.

Also, he may be hitting a limit on production capacity with demand of Canebrake, Envie, and South Coast.

All of this is speculation though.
Posted by BugAC
St. George
Member since Oct 2007
58315 posts
Posted on 8/11/15 at 8:25 am to
quote:

It's a really good beer, why would you not want to be able to go to the store on any random day and pick a few up?


Just something about getting a hard to find beer, i guess. It's like if Louisiana had Russian River, Bell's, 3 Floyd's, and the Alchemist all in Louisiana. It would be awesome if that happened, but would sort of leave the fun out of going out of state and trying fantastic beers there, at least for me.

Personally, and i'm sure i'll get some flak over it, but i don't think i'd want to drink Ghost everyday. It's a world class DIPA, for sure, but that level of hops in a beer would give me some serious palate fatigue after a while.

For an everyday sort of beer, i prefer something like commotion from Great Raft.

quote:

This is a great real reason that it isn't produced in larger quantities.


Well there is a hops shortage this year. Not sure how that will affect some breweries or not, depending on their contracts and their brew capacity.

Also, with Parish, majority of their fermenters are stocked with Canebrake i believe. It's their money maker. I don't think the ROI on Ghost is all that great. Yeah it sells out within hours of release, but brewing a beer like that is also expensive.

Personally, i'm just happy we get to experience this beer a few times a year.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35132 posts
Posted on 8/11/15 at 8:27 am to
quote:

Personally, and i'm sure i'll get some flak over it, but i don't think i'd want to drink Ghost everyday. It's a world class DIPA, for sure, but that level of hops in a beer would give me some serious palate fatigue after a while.


Very true. I got burnt out on it sometime during batch 4


quote:

Personally, i'm just happy we get to experience this beer a few times a year.


+1
This post was edited on 8/11/15 at 8:29 am
Posted by Glock17
Member since Oct 2007
23191 posts
Posted on 8/11/15 at 8:30 am to
I'm hoping I can grab a pack or 2 some where today. I'm not holding my breath though.
Posted by BugAC
St. George
Member since Oct 2007
58315 posts
Posted on 8/11/15 at 8:37 am to
quote:


Very true. I got burnt out on it sometime during batch 4


Batch 5 for me. I went to the brewery and scored 4 - 4 packs and a 64 oz. growler on my way to a bachelor party.
Posted by Mo Jeaux
Member since Aug 2008
64623 posts
Posted on 8/11/15 at 8:38 am to
quote:

screw us pions 


I think you mean peons. Although maybe pion is more appropriate after all.
Posted by GeauxPack81
Member since Dec 2009
10579 posts
Posted on 8/11/15 at 9:15 am to
quote:

Yeah it sells out within hours of release, but brewing a beer like that is also expensive.


Sounds like someone there needs to take a basic course in economics. Supply doesn't change, but demand is through the roof = price rise.

They could make more money, and they will still sell out. Sure some people will stop buying, but they would quickly be bought by the other hundreds of people that want to buy the beer but never get a chance. I'd each bottle was $1 more expensive, they would still sell out easily. Maybe it would just take a week rather than 5 hours. If demand ever starts to slide, just lower the price back down. It's good shite, people will buy it
Posted by TigerHam85
59-024 Kamehameha Highway
Member since Nov 2009
31493 posts
Posted on 8/11/15 at 9:21 am to
quote:

Supply doesn't change


Sounds like someone doesn't know what hops are.
Posted by LSUrme
JP
Member since Oct 2005
5504 posts
Posted on 8/11/15 at 9:22 am to
I've seen Farmhouse IPA on the Rouse's shelf for the past few months. I don't think they've been restocked either.
Posted by LSUGrad00
Member since Dec 2003
2428 posts
Posted on 8/11/15 at 9:23 am to
quote:

Also, he may be hitting a limit on production capacity with demand of Canebrake, Envie, and South Coast.


People demand South Coast?
Posted by Salmon
I helped draft the email
Member since Feb 2008
86756 posts
Posted on 8/11/15 at 9:24 am to
I've always liked Farmhouse IPA...is it a shelf turd now?
This post was edited on 8/11/15 at 9:24 am
Posted by LSUGrad00
Member since Dec 2003
2428 posts
Posted on 8/11/15 at 9:33 am to
quote:

I've always liked Farmhouse IPA...is it a shelf turd now?


yeah, kind of...

it's not a dust collector like some other beers, but no one is rushing out to buy it.
Posted by BugAC
St. George
Member since Oct 2007
58315 posts
Posted on 8/11/15 at 9:37 am to
quote:

Sounds like someone there needs to take a basic course in economics.


I understand basic economics, jackass. I'm saying that the hops they are getting are finite, under the contract, and that beer is more expensive to produce on the ingredient side, and production side than majority of their beers. Also, majority of their brewery capacity is reserved for their flagship, canebrake. So they can't brew this 1 beer non stop without expanding significantly.

Yes, they could raise the price of the beer and people would still buy it. But it's also a good way to alienate their consumer base.
This post was edited on 8/11/15 at 9:38 am
Posted by TheVig10
Baton Rouge
Member since Apr 2008
476 posts
Posted on 8/11/15 at 9:37 am to
Leblanc's on airline in pville/Gonzales has 3 cases left. Have to ask for it at the liquor counter. 1-4 pack per adult
Posted by Skin
Member since Jun 2007
6387 posts
Posted on 8/11/15 at 9:50 am to
Thanks! Trying Whole Foods now
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