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re: Whiskey/Bourbon/Scotch appreciation thread
Posted on 4/9/15 at 8:15 pm to Uncle JackD
Posted on 4/9/15 at 8:15 pm to Uncle JackD
Might make me a sazerac too hade
Posted on 4/9/15 at 8:21 pm to 3HourTour
Finally bought some 4 Roses single barrel for the first time.
Love it
.
Love it
Posted on 4/9/15 at 8:32 pm to CBandits82
Jack found ya a real bargain from some stoned guy in Colorado
Posted on 4/9/15 at 9:00 pm to Uncle JackD
Had to try it, was not disappointed with their old fashioned.


Posted on 4/9/15 at 10:17 pm to DeathValleyTiger
1PD after wine & Hopitoulas
2PD: PMP
3PD: hybrid 12/107 pour...includes some 4 month simmering mix...whoa

2PD: PMP
3PD: hybrid 12/107 pour...includes some 4 month simmering mix...whoa

This post was edited on 4/10/15 at 1:04 am
Posted on 4/10/15 at 9:29 am to drockw1
Whiskey tastes better out of those Glencairn glasses?
Pick up more of the aromas?
Pick up more of the aromas?
Posted on 4/10/15 at 10:19 am to CBandits82
They don't make it "taste" better but make you get more out of drinking it. The Bowl shape on the bottom lets you get a good bright visual of the coloration of the bourbon (or what ever your drinking). The bowl shape and smaller neck lets you swish it around without fear of splashing out so you can release the aromas of what your drinking. The smaller neck concentrates those aromas for you to enjoy.
Posted on 4/10/15 at 12:33 pm to CBandits82
I am a big fan of the glencairn glass. Can't add much to NOLAGT 's explanation. They were designed specifically for drinking whiskey. Designed for scotch whisky to be exact, but work equally well for bourbon and rye.
This post was edited on 4/10/15 at 12:53 pm
Posted on 4/10/15 at 12:51 pm to TigerFanMike
I had never heard of them until I saw them posted in this thread. I bought some about 4 weeks ago and I can now enjoy my bourbon neat. I am shocked how well these work. I could never enjoy a drink neat in an old fashioned glass.
Posted on 4/10/15 at 2:20 pm to Trauma14
LINK

quote:
Decoding Four Roses Four Letter Recipes:
The first letter for every recipe is “O”. The “O” indicates that it was produced at the Four Roses Distillery in Lawrenceburg, KY.
Four Roses mash bill is the second letter.
E = The mash bill that is 75% corn, 20% rye, 5% malted barley. B = The mash bill that is 60% corn, 35% rye, 5% malted barley.
The third letter will always be “S”, which designates straight whiskey distillation. That means every recipe will be “O_S_”. The recipes become a lot clearer when you realize there are only two variables in each recipe, the mash bill and the yeast.
One of the five unique strands of yeast is the fourth letter
K = Yeast K: rich in spiciness, full bodied
Q = Yeast O: is floral (rose petal), spicy, medium bodied
O = Yeast Q: slightly fruity, spicy, medium bodied
F = Yeast F: is more herbal
V = Yeast V: is delicate fruit, spicy and creamy

Posted on 4/10/15 at 2:24 pm to wickowick
Anyone ever tried Caribou Crossing?
Posted on 4/10/15 at 2:58 pm to JCANS
whats up fella's looking forward to the FPD --long shitty day!
thanks for the link Wick alot of good info on some damn fine pours!
thanks for the link Wick alot of good info on some damn fine pours!
Posted on 4/10/15 at 4:23 pm to No8Easy2
Just finished volunteering @ French Quarter Fest.
FPD Baby Saz OF

FPD Baby Saz OF

Posted on 4/10/15 at 5:11 pm to GeauxColonels
FPD El senor de rompio
Posted on 4/10/15 at 6:54 pm to No8Easy2
1&2PD: Woodford OF (happy hr $4.50
)
This place in Natchez is legit!

This place in Natchez is legit!

Posted on 4/10/15 at 7:49 pm to drockw1
Mmmmmmm that saz looks good...! No booze for me tonight, I'm on call.
Posted on 4/10/15 at 8:13 pm to Uncle JackD
1PD - Nice to be back home!
As far as the Glencairn glasses, they mainly help UJD from pouring 1/2 a bottle at a time in his pours!

As far as the Glencairn glasses, they mainly help UJD from pouring 1/2 a bottle at a time in his pours!
Posted on 4/10/15 at 8:34 pm to DeathValleyTiger
4PD: Manhattan
Bartender dude used a blowtorch for something with this one, got a smoky thing goin on
Here's to you UJ

Bartender dude used a blowtorch for something with this one, got a smoky thing goin on
Here's to you UJ

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