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re: Whiskey/Bourbon/Scotch appreciation thread

Posted on 7/20/15 at 6:10 pm to
Posted by Sisyphus
Member since Feb 2014
2000 posts
Posted on 7/20/15 at 6:10 pm to
Not bad for a Monday. Looking forward to trying the Sweet Wheat.

Posted by Uncle JackD
Member since Nov 2007
59561 posts
Posted on 7/20/15 at 6:12 pm to
Sweet wheat came from LA??
Posted by Sisyphus
Member since Feb 2014
2000 posts
Posted on 7/20/15 at 6:23 pm to
quote:

Sweet wheat came from LA??


Nah, guy I work with picked it up in Gulfport for me.
Posted by Geaux2Hell
BR
Member since Sep 2006
4796 posts
Posted on 7/20/15 at 7:20 pm to
FPD is EC12 on the rocks. Been a while since I had a pour. It's just been too damn hot. Had a nice shower to cool things off to the mid80s and a long arse day at work. Perfect excuse for some brown!
Posted by Tiger Attorney
New Orleans
Member since Oct 2007
20084 posts
Posted on 7/20/15 at 7:28 pm to
Cured Oak for a Lot B...thoughts?
Posted by Hahawg
Member since Jan 2013
729 posts
Posted on 7/20/15 at 7:43 pm to
quote:

ant let ya drink alone baw


Thanks for jumping in last night.

Taking the night off. Poured up that H2O.
Posted by Uncle JackD
Member since Nov 2007
59561 posts
Posted on 7/20/15 at 8:18 pm to
quote:

by Tiger Attorney
Cured Oak for a Lot B...thoughts?



Shorting yourself quite a bit man. They def need to add some sorta sweetener worth around $100ish.
This post was edited on 7/20/15 at 8:19 pm
Posted by DeadBirdPetey
Lafayette
Member since Jan 2013
670 posts
Posted on 7/20/15 at 8:32 pm to
Toasting it up to Monday being done...

Posted by jflsufan
Baton Rouge, LA
Member since Mar 2013
5170 posts
Posted on 7/20/15 at 8:34 pm to
quote:

by Tiger Attorney
Cured Oak for a Lot B...thoughts



You might be leaving $25 secondary value on the table. Get him to cover shipping both ways and seal the deal.
This post was edited on 7/20/15 at 8:43 pm
Posted by Tiger Attorney
New Orleans
Member since Oct 2007
20084 posts
Posted on 7/20/15 at 9:01 pm to
Just to be clear I am giving up the CO.

I like Lot B, but CO is a one time thing and it's delicious.

Trying really to find a WLW, ER17, or Saz18

Thought I had a trade for a Handy and CO, but that fell through...was trying some combo of those and/or ETL, Weller Antique
Posted by Tiger Attorney
New Orleans
Member since Oct 2007
20084 posts
Posted on 7/20/15 at 9:01 pm to
1PD: PMP
Posted by drockw1
Member since Jun 2006
9326 posts
Posted on 7/21/15 at 12:10 am to
1PD: ECBP 139.8
Posted by Tiger Attorney
New Orleans
Member since Oct 2007
20084 posts
Posted on 7/21/15 at 12:47 am to
I did a second pour of that and I'm done. Mondays are rough.
Posted by drockw1
Member since Jun 2006
9326 posts
Posted on 7/21/15 at 1:02 am to
Normally I agree, but I happen to be off tomorrow

It's poboys and happy hours mañana
Posted by PurpGold 14-0
Member since Nov 2012
3801 posts
Posted on 7/21/15 at 7:30 am to
quote:

Looking forward to trying the Sweet Wheat.


Haha i picked up the sweet wheat and antique yesterday too. good stuff.
Posted by LaPappy
Prairieville
Member since Dec 2014
21 posts
Posted on 7/21/15 at 9:05 am to
quote:

Tiger Attorney


I grabbed a 1.75 of Weller 107 last time I saw it. I have an extra if ya need. Just let me know.
Posted by SnglMaltScotch
Member since Aug 2014
542 posts
Posted on 7/21/15 at 9:11 am to
Hey Baton Rouge Bourbon Society

Are we doing a July meet-up?
Posted by BourbonSocietyBR
Baton Rouge
Member since May 2015
543 posts
Posted on 7/21/15 at 9:24 am to
quote:

Are we doing a July meet-up?


Yes we definitely are! Still trying to iron out the details but it'll be next Thursday, July 30th, at the Cove. Probably do 7:00-9:00 this time, give people a chance to eat dinner first. Still trying to determine the giveaways but I know for sure I'm giving away a bottle of LA 1.
And haven't finalized the flight yet either.

I'm excited to go to the Cove and they have a killer selection. I've definitely had issues trying to get ahold of them though and get this all of this ironed out. By Thursday I should have everything fixed and I'll make an event on fb.
Posted by Sisyphus
Member since Feb 2014
2000 posts
Posted on 7/21/15 at 9:25 am to
quote:

Haha i picked up the sweet wheat and antique yesterday too. good stuff


Yeah, I found it to be very smooth and easy to drink up front with an interesting spice note on the finish.

If I didn't already know that there was no rye I would have thought that was it there at the end.
Posted by CBandits82
Lurker since May 2008
Member since May 2012
59010 posts
Posted on 7/21/15 at 9:33 am to
quote:

next Thursday, July 30th, at the Cove.


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