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Message
Where can I buy some pork belly?
Posted on 11/24/17 at 4:44 pm
Posted on 11/24/17 at 4:44 pm
Looking to make a porchetta for Christmas.
Any suggestions?
Any suggestions?
Posted on 11/24/17 at 5:08 pm to thebigmuffaletta
Do you have a recipe ? I did two Pork Belly's from Costco last week an they were delicious.
Posted on 11/24/17 at 5:26 pm to AncientTiger
No. I was going to stuff with fennel and other spices.
Posted on 11/24/17 at 7:15 pm to thebigmuffaletta
Any butcher shop worth a dang should be able to sell it. I don't know where you live so we can't give specific locations.
Posted on 11/24/17 at 8:14 pm to Jibbajabba
Costco is your best bet
La Morenita in Baton Rouge sells em too
I did this back in the spring. Turned out great.
LINK
La Morenita in Baton Rouge sells em too
I did this back in the spring. Turned out great.
LINK
This post was edited on 11/24/17 at 8:15 pm
Posted on 11/24/17 at 8:16 pm to thebigmuffaletta
Definitely Costco
Eta: also, be aware just in case you've never cooked a whole pork belly before...it is EXTREMELY rich (obviously). Delicious, but you can only eat a limited amount in one sitting
Eta: also, be aware just in case you've never cooked a whole pork belly before...it is EXTREMELY rich (obviously). Delicious, but you can only eat a limited amount in one sitting
This post was edited on 11/24/17 at 8:32 pm
Posted on 11/24/17 at 10:33 pm to thebigmuffaletta
I saw some nice pork bellies in the Sams in Hot Springs, but I’ve never seen it in the Shreveport Sams. Asian markets usually have them, and that is where I buy it around here.
Posted on 11/24/17 at 10:35 pm to GEAUXT
quote:
Delicious, but you can only eat a limited amount in one sitting
Hold my gratons, Baw.
Posted on 11/24/17 at 11:11 pm to timbo
quote:
13. Remove the string, cut the porchetta into thick slices, and serve with roasted potatoes basted with the pork belly pan drippings.
With these,
Posted on 11/25/17 at 12:33 am to thebigmuffaletta
I've purchased it at Rouses which is hit or miss. I don't think I've ever seen it out but the often have some in the back.
Posted on 11/25/17 at 4:43 pm to Degas
The Whole Foods here has fresh pork bellies. I did one last year for Xmas. Low and slow an the egg, then a little direct flame heat to finish.
Posted on 11/26/17 at 7:53 am to BigPapiDoesItAgain
What kind of time/temp did you have for it?
Posted on 11/27/17 at 5:59 pm to timbo
That recipe looks great. Can you do that with a skinless belly? Costco sells only skinless
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